Benjamin Leon Bodirsky, Prajal Pradhan, Marco Springmann
{"title":"Reducing ruminant numbers and consumption of animal source foods are aligned with environmental and public health demands.","authors":"Benjamin Leon Bodirsky, Prajal Pradhan, Marco Springmann","doi":"10.3220/LBF1581688226000","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":520330,"journal":{"name":"Landbauforschung","volume":"69 1","pages":"35-30"},"PeriodicalIF":0.0000,"publicationDate":"2019-12-14","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7617226/pdf/","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Landbauforschung","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.3220/LBF1581688226000","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
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