Exploring the integration of thermal imaging technology with the data mining algorithms for precise prediction of honey and beeswax yield

IF 1.7 3区 农林科学 Q2 AGRICULTURE, DAIRY & ANIMAL SCIENCE
Mustafa Kibar, Yasin Altay, İbrahim Aytekin
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引用次数: 0

Abstract

Sustainability in beekeeping depends on identifying the factors affecting honey and beeswax yields (HY and BWY) - key products - and accurately predicting these yields. Therefore, this study aimed to predict HY and BWY using a classification and regression tree (CART), eXtreme Gradient Boosting (XGBoost) and Random Forest (RF) algorithms, and thermal image processing in Apis mellifera. In this study, 13 colonies of 6 different breeds raised in 10-frame Langstroth hives were used. The effects of independent variables were predicted using data mining algorithms and 15 performance metrics for the effectiveness of the algorithms. Colony power (CP), thermal temperatures (Tmin, Tmax, and Tmean), breed, a*, b*, red, green, saturation, and brightness impacted HY and BWY in different algorithms, but not birth year of queen, L, hue and blue. As a result, XGBoost, CART, and RF demonstrated high predictive performance, respectively. Due to their higher predictive performance, XGBoost and CART algorithms could predict HY and BWY using CP, thermal temperatures, and image values. These techniques could be useful for producers to monitor production quickly and non-invasively without threatening colony welfare.

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来源期刊
Animal Science Journal
Animal Science Journal 生物-奶制品与动物科学
CiteScore
3.80
自引率
5.00%
发文量
111
审稿时长
1 months
期刊介绍: Animal Science Journal (a continuation of Animal Science and Technology) is the official journal of the Japanese Society of Animal Science (JSAS) and publishes Original Research Articles (full papers and rapid communications) in English in all fields of animal and poultry science: genetics and breeding, genetic engineering, reproduction, embryo manipulation, nutrition, feeds and feeding, physiology, anatomy, environment and behavior, animal products (milk, meat, eggs and their by-products) and their processing, and livestock economics. Animal Science Journal will invite Review Articles in consultations with Editors. Submission to the Journal is open to those who are interested in animal science.
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