Sexual orientation discrimination and eating disorder symptoms in early adolescence: a prospective cohort study.

IF 3.5 3区 医学 Q2 NUTRITION & DIETETICS
Jason M Nagata, Thang Diep, Christiane K Helmer, Sydnie K Domingue, Abubakr A Al-Shoaibi, Julia H Raney, Kyle T Ganson, Alexander Testa, Jinbo He, Claire D Brindis, Fiona C Baker
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引用次数: 0

Abstract

Background: Sexual orientation discrimination increases the risks of negative health outcomes for sexual minorities. Previous studies have found increased rates of eating disorder symptoms in sexual minority individuals, which is attributable to minority stress and discrimination that they experience. Emerging research suggests relationships between sexual orientation discrimination and eating disorder symptoms. However, there is a lack of studies focusing on early adolescents. The objective of this study was to determine prospective associations between discrimination based on sexual orientation and eating disorder symptoms in a national sample of 10-13-year-old early adolescents in the U.S.

Methods: We examined prospective data from Year 2 (2018-2020) and Year 3 (2019-2021) of the Adolescent Brain Cognitive Development (ABCD) Study (N = 8976). Multiple logistic regression analyses were used to estimate associations between self-reported experiences of sexual orientation discrimination in Year 2 and eating disorder symptoms in Year 3, adjusting for potential confounders, including eating disorder symptoms in Year 2. Sexual orientation discrimination was assessed based on the Perceived Discrimination Scale, which measures adolescents' perception of being treated unfairly based on various sociodemographic characteristics. Eating disorder symptoms were based on the parent-reported Kiddie Schedule for Affective Disorders and Schizophrenia (KSADS-5).

Results: In this demographically diverse sample of early adolescents (N = 8976, age range 10-13 years at Year 2), 5.5% of adolescents reported sexual orientation discrimination in Year 2. The prevalence of parent-reported eating disorder symptoms in Year 3 varied from 1.0 to 8.3%. In the adjusted models, sexual orientation discrimination was prospectively associated with worry about weight gain (adjusted odds ratio [aOR] 2.33, 95% confidence interval [CI] 1.15-4.69) and self-worth tied to weight (aOR 1.60, 95% CI 1.01-2.53) one year later.

Conclusions: Early adolescents who have experienced sexual orientation discrimination have higher odds of experiencing eating disorder symptoms, particularly worrying about weight gain and tying self-worth to weight. Clinicians may consider screening for sexual orientation discrimination and providing affirmative, trauma-informed care when evaluating and treating even younger sexual minority adolescents for eating disorder symptoms.

青春期早期的性取向歧视与饮食失调症状:一项前瞻性队列研究。
背景:性取向歧视增加了性少数群体出现负面健康结果的风险。先前的研究发现,性少数群体中饮食失调症状的发生率增加,这可归因于他们所经历的少数群体压力和歧视。最新研究表明,性取向歧视与饮食失调症状之间存在关系。然而,缺乏对早期青少年的研究。本研究的目的是在美国10-13岁早期青少年的全国样本中确定基于性取向的歧视与饮食失调症状之间的前瞻性关联。方法:我们检查了青少年大脑认知发展(ABCD)研究(N = 8976)第2年(2018-2020)和第3年(2019-2021)的前瞻性数据。多元逻辑回归分析用于估计二年级自我报告的性取向歧视经历与三年级饮食失调症状之间的关联,调整潜在的混杂因素,包括二年级的饮食失调症状。性取向歧视的评估基于感知歧视量表,该量表衡量青少年基于各种社会人口特征对不公平待遇的感知。饮食失调症状是基于父母报告的儿童情感障碍和精神分裂症时间表(KSADS-5)。结果:在这个人口统计学多样化的早期青少年样本中(N = 8976,年龄范围为10-13岁),5.5%的青少年在二年级报告了性取向歧视。家长报告的饮食失调症状在三年级的患病率从1.0到8.3%不等。在调整后的模型中,性取向歧视与一年后对体重增加的担忧(调整优势比[aOR] 2.33, 95%可信区间[CI] 1.15-4.69)和自我价值感与体重(aOR 1.60, 95% CI 1.01-2.53)相关。结论:经历过性取向歧视的青少年早期出现饮食失调症状的几率更高,尤其是担心体重增加和将自我价值与体重联系在一起。临床医生可能会考虑筛查性取向歧视,并在评估和治疗更年轻的性少数青少年饮食失调症状时提供积极的、创伤知情的护理。
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来源期刊
Journal of Eating Disorders
Journal of Eating Disorders Neuroscience-Behavioral Neuroscience
CiteScore
5.30
自引率
17.10%
发文量
161
审稿时长
16 weeks
期刊介绍: Journal of Eating Disorders is the first open access, peer-reviewed journal publishing leading research in the science and clinical practice of eating disorders. It disseminates research that provides answers to the important issues and key challenges in the field of eating disorders and to facilitate translation of evidence into practice. The journal publishes research on all aspects of eating disorders namely their epidemiology, nature, determinants, neurobiology, prevention, treatment and outcomes. The scope includes, but is not limited to anorexia nervosa, bulimia nervosa, binge eating disorder and other eating disorders. Related areas such as important co-morbidities, obesity, body image, appetite, food and eating are also included. Articles about research methodology and assessment are welcomed where they advance the field of eating disorders.
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