Development of highly sensitive one-pot ERA-CRISPR assays for on-site detection of CaMV35S promoter and NOS terminator in genetically modified crops

IF 5.6 1区 农林科学 Q1 FOOD SCIENCE & TECHNOLOGY
Qianqian Liang , Xiaohui Wang , Qingqing Xie , Shaozhen Cha , Jiawen Lei , Guojun Cheng , Guanghui Yu , Yuhua Wu , Li Zhang
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引用次数: 0

Abstract

The integration of nucleic acid isothermal amplification with CRISPR/Cas12a detection technologies has significantly advanced molecular diagnostics. However, the challenge of integrating both assays into a one-pot reaction to reduce operational complexity and the risk of aerosol contamination has persisted. In this study, we developed a one-pot assay that combines these two powerful tools to improve the detection of genetically modified organisms (GMOs). Targeting the widely used Cauliflower Mosaic Virus 35S promoter (P-CaMV 35S) and the nopaline synthase terminator (T-NOS) from Agrobacterium tumefaciens in genetically modified (GM) crops, we employed a definitive screening design (DSD) approach to optimize the balance between ERA amplification and Cas12a activity. This optimization was achieved by enhancing ERA amplification and precisely adjusting the concentrations of Cas12a and other reaction components, resulting in an efficient and streamlined process. The optimized one-pot ERA-CRISPR/Cas12a system achieved a detection sensitivity of 10 copies per reaction for both P-CaMV 35S and T-NOS within 40 min at 40 °C, and was capable of detecting GMO content as low as 0.1% in spiked samples. Moreover, with minimal equipment requirements, such as an LED blue light and a smartphone for result interpretation, this method is highly user-friendly. Combining rapid detection, high specificity, and operational simplicity, this system represents a significant advancement in supporting GMO regulation and global trade, and serves as a promising model for the development of future nucleic acid-based assays.
转基因作物CaMV35S启动子和NOS终止子高灵敏度单罐ERA-CRISPR检测方法的建立
核酸等温扩增与CRISPR/Cas12a检测技术的结合,极大地推进了分子诊断。然而,将两种分析方法整合到一个锅反应中以降低操作复杂性和气溶胶污染风险的挑战一直存在。在这项研究中,我们开发了一种一锅法,将这两种强大的工具结合起来,以提高对转基因生物(GMOs)的检测。针对转基因作物中广泛使用的花菜花叶病毒35S启动子(P-CaMV 35S)和农杆菌中野碱合成酶终止子(T-NOS),采用确定性筛选设计(DSD)方法优化ERA扩增和Cas12a活性之间的平衡。这一优化是通过增强ERA扩增和精确调节Cas12a及其他反应组分的浓度来实现的,从而实现了高效和精简的过程。优化后的单锅ERA-CRISPR/Cas12a系统在40°C条件下对P-CaMV 35S和T-NOS的检测灵敏度在40 min内达到10拷贝/反应,并且能够检测加标样品中低至0.1%的转基因生物含量。此外,由于设备要求最低,例如LED蓝光灯和用于结果解释的智能手机,这种方法非常用户友好。该系统具有快速检测、高特异性和操作简单的特点,在支持转基因生物监管和全球贸易方面取得了重大进展,并为未来基于核酸的检测技术的发展提供了一个有希望的模式。
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来源期刊
Food Control
Food Control 工程技术-食品科技
CiteScore
12.20
自引率
6.70%
发文量
758
审稿时长
33 days
期刊介绍: Food Control is an international journal that provides essential information for those involved in food safety and process control. Food Control covers the below areas that relate to food process control or to food safety of human foods: • Microbial food safety and antimicrobial systems • Mycotoxins • Hazard analysis, HACCP and food safety objectives • Risk assessment, including microbial and chemical hazards • Quality assurance • Good manufacturing practices • Food process systems design and control • Food Packaging technology and materials in contact with foods • Rapid methods of analysis and detection, including sensor technology • Codes of practice, legislation and international harmonization • Consumer issues • Education, training and research needs. The scope of Food Control is comprehensive and includes original research papers, authoritative reviews, short communications, comment articles that report on new developments in food control, and position papers.
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