Associations between malnutrition and dehydration among older adults: A cross-sectional observational study.

IF 2.1 4区 医学 Q3 NUTRITION & DIETETICS
Cihan Heybeli, Ozcan Uzun, Lee Smith, Nicola Veronese, Masoud Rahmati, André Hajek, Pinar Soysal
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引用次数: 0

Abstract

Background: There is debate as to the association between dehydration and malnutrition. Thus, this study aimed to investigate the correlation between dehydration and malnutrition and their impact on geriatric syndromes.

Methods: This cross-sectional study included older adults (≥60 years) who attended one outpatient geriatric clinic. Malnutrition was defined according to the Mini Nutritional Assessment (MNA) score (<17), and dehydration was based on a single calculation method (plasma osmolarity [Posm] > 295 mmol/L).

Results: Among the 1409 patients studied, the prevalence of malnutrition and dehydration was 19% and 33%, respectively. The rate of malnutrition in the setting of dehydration was 18%, and the rate of dehydration in patients with malnutrition was 30% (P > 0.05). Polypharmacy, hypertension, diabetes mellitus, and higher body mass index (BMI) were associated solely with dehydration, whereas older age, a lower level of education, depression, and lower BMI were associated solely with malnutrition. Among patients with dehydration, there was a significant negative correlation between the MNA and Posm (P < 0.001, r = -0.20). Inversely, among patients without dehydration, the correlation was positive and significant (P < 0.001, r = 0.14).

Conclusion: A negative correlation was found between the MNA score and Posm in patients with dehydration, whereas the correlation is positive among patients without dehydration. This inverse relationship between the MNA score and Posm in patients with different levels of hydration is one potential reason for the lack of a significant correlation between malnutrition and dehydration in previously reported studies. Different risk factors of malnutrition may predominate in settings of dehydration vs no dehydration.

老年人营养不良与脱水之间的关系:一项横断面观察研究。
背景:关于脱水和营养不良之间的关系存在争议。因此,本研究旨在调查脱水和营养不良之间的相关性及其对老年综合症的影响:这项横断面研究包括在一家老年病门诊就诊的老年人(≥60 岁)。根据迷你营养评估(MNA)评分(295 mmol/L)对营养不良进行定义:在研究的 1409 名患者中,营养不良和脱水的发生率分别为 19% 和 33%。脱水患者的营养不良率为 18%,营养不良患者的脱水率为 30%(P > 0.05)。多药、高血压、糖尿病和体重指数(BMI)较高仅与脱水有关,而年龄较大、教育程度较低、抑郁和体重指数较低仅与营养不良有关。在脱水患者中,MNA 和 Posm 之间存在显著的负相关(P 结 论):脱水患者的 MNA 评分与 Posm 值呈负相关,而无脱水患者的 MNA 评分与 Posm 值呈正相关。在不同水合水平的患者中,MNA 评分和 Posm 值之间的这种反比关系是之前报告的研究中营养不良和脱水之间缺乏显著相关性的一个潜在原因。在脱水与无脱水的情况下,营养不良的不同风险因素可能占主导地位。
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来源期刊
CiteScore
6.00
自引率
9.70%
发文量
128
审稿时长
3 months
期刊介绍: NCP is a peer-reviewed, interdisciplinary publication that publishes articles about the scientific basis and clinical application of nutrition and nutrition support. NCP contains comprehensive reviews, clinical research, case observations, and other types of papers written by experts in the field of nutrition and health care practitioners involved in the delivery of specialized nutrition support. This journal is a member of the Committee on Publication Ethics (COPE).
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