Jia Zhou , Yunhan Wang , Qiaohuan Chen , Rong Xu , Bisheng Huang , Dahui Liu , Yuhuan Miao
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引用次数: 0
Abstract
Verticillium wilt, a significant pathogen affecting cotton, has historically been challenging to control, posing a substantial threat to the sustainable development of the cotton industry. This study demonstrates that resistance to Verticillium dahliae in cotton can be enhanced by treating the roots with an ethyl acetate extract (EAAA) extracted from Artemisia argyi. The mechanisms by which EAAA activates immunity in cotton were elucidated by examining the expression levels of resistance genes post-treatment, evaluating salicylic acid (SA) and jasmonic acid (JA) levels, analyzing transcriptome data, and employing virus-induced gene silencing (VIGS) technology. Additionally, pot experiments were conducted to validate the efficacy of EAAA in controlling Verticillium wilt. The flavonoid content in EAAA was qualitatively analyzed using Ultra-Performance Liquid Chromatography coupled with Tandem Mass Spectrometry (UPLC-MS/MS), identifying three specific flavonoids that were further screened to verify their roles in activating cotton immunity. Cotton plants treated with EAAA exhibited reduced leaf chlorosis and browning in the vascular bundles. Genes involved in SA and JA synthesis and signaling in the root system were highly expressed, resulting in increased levels of SA and JA. Transcriptome analysis revealed that most upregulated differentially expressed genes were primarily enriched in the Mitogen-Activated Protein Kinase (MAPK) signaling pathway. Two specific genes, RLK and MAPKKK18, were identified through VIGS technology as key regulators of the immune pathway in cotton. The flavonoid monomer activation experiment demonstrated that eupatilin, hispidulin, jaceosidin, and a mixture of these three could induce the expression of cotton-related resistance genes. Collectively, these findings provide a research basis for the development of EAAA as a natural plant immune-inducing agent against cotton Verticillium wilt.
期刊介绍:
Plant Physiology and Biochemistry publishes original theoretical, experimental and technical contributions in the various fields of plant physiology (biochemistry, physiology, structure, genetics, plant-microbe interactions, etc.) at diverse levels of integration (molecular, subcellular, cellular, organ, whole plant, environmental). Opinions expressed in the journal are the sole responsibility of the authors and publication does not imply the editors'' agreement.
Manuscripts describing molecular-genetic and/or gene expression data that are not integrated with biochemical analysis and/or actual measurements of plant physiological processes are not suitable for PPB. Also "Omics" studies (transcriptomics, proteomics, metabolomics, etc.) reporting descriptive analysis without an element of functional validation assays, will not be considered. Similarly, applied agronomic or phytochemical studies that generate no new, fundamental insights in plant physiological and/or biochemical processes are not suitable for publication in PPB.
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