Abdel Ghany F. Shoair, Heba A. Sahyon, Mohammed A. El Shishtawy, Abdulraheem S.A. Almalki, Ali Abdullah Alqarni, Fayez Althobaiti, Mai M. A. H. Shanab, Hussein A. Khalaf
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引用次数: 0
Abstract
The formation of a hydrogel for wound dressing can be achieved through the combination of different materials having unique properties. Graviola fruit extract (GrE) not only imparts antimicrobial properties to the hydrogel but also contributes to the potential acceleration of wound healing due to its anti-inflammatory and antioxidant properties. In this study, the freeze–thaw method was employed to create composite hydrogels consisting of polyvinyl alcohol, hyaluronic acid, cross-linked with glutaraldehyde, and GrE. The study evaluated various properties of the gels, including swelling, porosity, gel fraction, and morphology. The obtained results indicated that the physicochemical characteristics of the hydrogels were affected by the level of GrE. The hydrogels had a significant capacity to absorb wound exudate, and their porous structure increased with GrE addition. Our results proved that different GrE-based hydrogels (Gr1 and Gr2) treatments exhibited excellent hemolysis, hemostasis, antibacterial activity, and wound healing promotion. They also inhibited proinflammatory cytokines (IL-6 and TNF-α) and exhibited higher wound repair capacity. CD-31 and collagen I increased significantly in wound tissues treated with Gr1 and Gr2 hydrogels. So, Gr1 and Gr2 hydrogels have demonstrated their potential as valuable local treatment and management for full-thickness wounds.
通过将具有独特特性的不同材料组合在一起,可以形成用于伤口敷料的水凝胶。紫云英果提取物(GrE)不仅能赋予水凝胶抗菌特性,还能通过其抗炎和抗氧化特性加速伤口愈合。本研究采用冻融法制作了由聚乙烯醇、透明质酸(与戊二醛交联)和 GrE 组成的复合水凝胶。研究评估了凝胶的各种特性,包括溶胀性、孔隙率、凝胶成分和形态。结果表明,水凝胶的理化特性受 GrE 含量的影响。水凝胶具有明显的吸收伤口渗出物的能力,其多孔结构随着 GrE 的添加而增加。我们的研究结果证明,不同的 GrE 水凝胶(Gr1 和 Gr2)处理具有良好的溶血、止血、抗菌活性和促进伤口愈合的作用。它们还能抑制促炎细胞因子(IL-6 和 TNF-α),并表现出更高的伤口修复能力。经 Gr1 和 Gr2 水凝胶处理的伤口组织中 CD-31 和胶原 I 明显增加。因此,Gr1 和 Gr2 水凝胶已证明其具有局部治疗和管理全厚伤口的潜力。
期刊介绍:
ChemistrySelect is the latest journal from ChemPubSoc Europe and Wiley-VCH. It offers researchers a quality society-owned journal in which to publish their work in all areas of chemistry. Manuscripts are evaluated by active researchers to ensure they add meaningfully to the scientific literature, and those accepted are processed quickly to ensure rapid online publication.