Nanoscale Study on Noninvasive Prevention of Dental Erosion of Enamel by Silver Diamine Fluoride.

IF 8.1 Q1 ENGINEERING, BIOMEDICAL
Biomaterials research Pub Date : 2024-11-07 eCollection Date: 2024-01-01 DOI:10.34133/bmr.0103
Aditi Saha, Yohan Kim, Kack-Kyun Kim, Young J Kim, Hye Ryung Byon, Seungbum Hong
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Abstract

Here, we aimed to demonstrate the efficacy of silver diamine fluoride (SDF) in halting dental erosion caused by dietary selection and offer a potential explanation for the underlying mechanism. We investigated the surface chemical and mechanical characteristics of human tooth enamel when exposed to Coca-Cola from 10 s to 1 h, with and without the topical treatment of SDF. We analyzed the mechanical properties by measuring the enamel surface roughness and elastic modulus using atomic force microscopy and the surface chemical composition through x-ray photoelectron spectroscopy and Fourier transform infrared spectroscopy analyses, with scanning electron microscopy as a supplementary characterization method. After 1 h of immersion in Coca-Cola, the roughness changed from 83 to 287 nm for enamel without SDF treatment and 64 to 70 nm for enamel with SDF treatment. Under the same conditions, the elastic modulus changed from 125 GPa to 13 GPa for enamel without SDF treatment and 215 GPa to 205 GPa for enamel with SDF treatment. Topical coating of SDF onto enamel formed a passivation layer composed of fluorapatite and created added fluorine flux in the system, which protected the teeth from demineralization under Coca-Cola etching, as shown by morphology and chemical composition analysis as well as roughness and modulus characterization. Applying SDF to enamel minimizes changes in chemical compositions and surface roughness while improving enamel elastic modulus.

关于二胺氟化银无创预防牙釉质腐蚀的纳米级研究
在此,我们旨在证明氟化二银(SDF)在阻止由饮食选择引起的牙齿侵蚀方面的功效,并为其潜在机制提供一种可能的解释。我们研究了人类牙齿珐琅质在暴露于可口可乐 10 秒到 1 小时的时间内,经过或未经过 SDF 局部处理时的表面化学和机械特性。我们使用原子力显微镜测量了珐琅质表面的粗糙度和弹性模量,通过 X 射线光电子能谱和傅立叶变换红外光谱分析了珐琅质表面的化学成分,并使用扫描电子显微镜作为辅助表征方法。在可口可乐中浸泡 1 小时后,未经 SDF 处理的珐琅质的粗糙度从 83 纳米变为 287 纳米,经 SDF 处理的珐琅质的粗糙度从 64 纳米变为 70 纳米。在相同条件下,未经 SDF 处理的珐琅质的弹性模量从 125 GPa 变为 13 GPa,经 SDF 处理的珐琅质的弹性模量从 215 GPa 变为 205 GPa。通过形态和化学成分分析以及粗糙度和模量表征可以看出,在珐琅质上局部涂抹 SDF 可以形成由氟磷灰石组成的钝化层,并在系统中产生额外的氟通量,从而保护牙齿在可口可乐蚀刻过程中不会脱矿。将 SDF 应用于珐琅质可最大限度地减少化学成分和表面粗糙度的变化,同时提高珐琅质的弹性模量。
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