The effect of alternative agricultural practices on soil biodiversity of bacteria, fungi, nematodes and earthworms: A review

Abstract

Life in soil is a key driver of important ecosystem processes, such as the recycling of carbon and nutrients. In current intensive agricultural soils, however, richness and abundance of many groups of soil organisms are often reduced, which may threaten soil health and sustainable agriculture in the long run. Therefore, a switch to alternative agricultural practices (e.g., minimal tillage) that are less detrimental or even stimulate soil life has been suggested as a way to increase sustainable food production. Although we understand how some of these practices impact specific species or functional groups in soils, it is necessary to get a more complete overview to understand which practices can be used in agriculture to improve soil biodiversity. Here, we present a systematic literature review identifying which practices are studied as alternatives to current, intensive practices for four soil taxonomic groups encompassing a range of trophic groups and functions in the soil ecosystem: nematodes, earthworms, bacteria and fungi. Further, we review how these alternative practices impact the abundance and diversity of these four taxonomic groups, as well as for the 14 functional groups identified and retrieved from the review. We found that a total of 23 alternative agricultural practices, grouped into 10 groups of practices, were studied for the four target taxonomic groups. Three groups of practices, 'fertilization’, ‘soil cover’ and ‘tillage’ were studied for all taxa. In general, alternative agricultural practices had positive impacts on the species richness in the four taxonomic groups and on the abundance of organisms in the functional groups. However, there were some exceptions. For example, organic fertilizers reduced the abundance of epigeic earthworms, while enhancing the abundance of endogeic and anecic earthworms. There was only one alternative practice, i.e., the use of cover crops, that was neutral to positive for the abundance of all functional groups across all taxa. Our review revealed that there are gaps in the literature, as practices that are commonly studied for aboveground biodiversity, such as field margins or flower strips, are not studied well across taxonomic and functional groups and need to be further studied to improve our understanding of the impact of alternative practices on soil life. We conclude that alternative agricultural practices are promising to enhance soil biodiversity. However, as some practices have specific impacts on taxonomic groups in the soil, we may require careful application and combinations of alternative agricultural practices to stimulate multiple groups.