Effects of Krill Oil and Coconut Oil on Behavioral Changes and Inflammatory Markers in Rats with Chronic Unpredictable Mild Stress Induced Depression Model.

IF 1.7 3区 农林科学 Q4 CHEMISTRY, MEDICINAL
Journal of medicinal food Pub Date : 2024-12-01 Epub Date: 2024-10-24 DOI:10.1089/jmf.2024.0035
Hürmet Küçükkatırcı Baykan, Neslihan Öner, Ayça Lekesizcan
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引用次数: 0

Abstract

This study was conducted to determine the effects of two different types of fat (krill oil [KO] and coconut oil [CO]) on obesity, behavioral tests, and some inflammatory markers when consumed with a high-fat or control diet in rats with depression. The study was conducted mainly in two phases: the induction of depression (37 days) and the dietary intervention (60 days). After the induction of depression by chronic unpredictable mild stress, dietary intervention started. Sixty male Sprague-Dawley rats were divided into 6 groups with 10 rats in each group: (1) standard diet (SD), (2) SD + 5% KO, (3) SD + 5% medium-chain triglyceride (MCT)* (*CO to contain 5% MCT), (4) high-fat diet (HFD), (5) HFD + 5% KO, and (6) HFD + 5% MCT*. The open field test (OFT), forced swimming test (FST), and sucrose preference test were performed at baseline, end of the depression induction, and dietary intervention to observe behavioral changes in rats. After the final behavioral test, animals were sacrificed, and blood samples were collected for biochemical analyses C-reactive protein (milligram per liter), cortisol (microgram per deciliter), and insulin (micro-international units per milliliter) to assess inflammatory changes in the blood. All data were analyzed under two headings: baseline, end of depression induction, end of dietary intervention, and dietary intervention groups. Body weight gain was highest in the SD+KO and lowest in the SD+MCT group (P < .05). When behavioral tests were evaluated according to dietary intervention, it was found that the SD+MCT group spent the most time in the center, the least time in the periphery, and the lowest immobilization time (P < .05). In FST, the SD+KO with the highest weight gain was the most immobile group (P < .05). The study indicates that the weight-reducing effects of MCTs resulted in positive behavioral responses, particularly in OFT and FST. Through these properties, MCTs can be used medicinally in the prevention and treatment of behavioral changes due to depression.

磷虾油和椰子油对慢性不可预测轻度应激诱发抑郁和肥胖模型大鼠炎症过程的影响
本研究旨在确定两种不同类型的脂肪(磷虾油 [KO] 和椰子油 [CO])与高脂肪饮食或对照饮食一起食用时对抑郁症大鼠肥胖、行为测试和一些炎症指标的影响。研究主要分两个阶段进行:诱导抑郁(37 天)和饮食干预(60 天)。通过长期不可预测的轻度应激诱导抑郁后,开始进行饮食干预。60只雄性Sprague-Dawley大鼠被分为6组,每组10只:(1)标准饮食(SD);(2)SD + 5% KO;(3)SD + 5% 中链甘油三酯(MCT)*(*CO含5% MCT);(4)高脂饮食(HFD);(5)HFD + 5% KO;(6)HFD + 5% MCT*。在基线期、抑郁诱导结束期和饮食干预期分别进行开阔地试验(OFT)、强迫游泳试验(FST)和蔗糖偏好试验,以观察大鼠的行为变化。最终行为测试结束后,动物被处死,并采集血液样本进行生化分析,包括 C 反应蛋白(毫克/升)、皮质醇(微克/分升)和胰岛素(微国际单位/毫升),以评估血液中的炎症变化。所有数据均按两个标题进行分析:基线组、抑郁诱导结束组、饮食干预结束组和饮食干预组。SD+KO组体重增加最多,SD+MCT组体重增加最少(P < .05)。根据饮食干预对行为测试进行评估时发现,SD+MCT 组在中心花费的时间最多,在外围花费的时间最少,固定时间最少(P < .05)。在 FST 中,体重增加最多的 SD+KO 组是固定时间最长的一组(P < .05)。该研究表明,MCTs 的减重效果会带来积极的行为反应,尤其是在 OFT 和 FST 中。通过这些特性,MCT 可用于预防和治疗抑郁症引起的行为变化。
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来源期刊
Journal of medicinal food
Journal of medicinal food 医学-食品科技
CiteScore
4.50
自引率
0.00%
发文量
154
审稿时长
4.5 months
期刊介绍: Journal of Medicinal Food is the only peer-reviewed journal focusing exclusively on the medicinal value and biomedical effects of food materials. International in scope, the Journal advances the knowledge of the development of new food products and dietary supplements targeted at promoting health and the prevention and treatment of disease.
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