{"title":"Environmental benefits of crude protein reduction in growing pig diets: Is it worth going further?","authors":"Léa Cappelaere, Florence Garcia-Launay, Dalila Larios, Aude Simongiovanni, Stéphane Godbout, Marie-Pierre Letourneau-Montminy","doi":"10.1093/jas/skae317","DOIUrl":null,"url":null,"abstract":"Nitrogen (N) excretion and emissions can be reduced in fattening pigs by reducing dietary crude protein (CP) level. Effects of this strategy are well documented for moderate CP reduction, but little literature exists on further CP reduction made possible by free isoleucine, histidine, and leucine. This trial evaluated the effects of two levels of reduction in CP on growth performance, N balance, and gaseous emissions. Forty-eight pigs were allocated to 12 gaseous emission-measuring chambers at 28 kg live weight. Three dietary treatments (CTRL; −1.2pt; −2.4pt), with a CP content, respectively, of 18.1%, 16.9%, and 15.0% in phase 1 (28–48 kg) and 16.1%, 15.0%, and 13.8% in phase 2 (48–80 kg), were fed ad libitum. Growth performance was recorded for each phase. Body lipid and protein composition were analyzed by dual-energy X-ray absorptiometry in two animals per chamber at the beginning and end of the trial. These results were used to calculate the N balance. Slurry volume and composition were measured at the end of the trial. Ammonia, methane, and nitrous oxide emissions were recorded continuously. Data were analyzed with a general linear model including the linear and quadratic effect of CP reduction and phase as fixed effects. A trend for a quadratic effect of CP reduction on feed intake was observed (P = 0.085) with a decrease from CTRL to −1.2pt and then an increase with the −2.4pt treatment. Daily gain and gain to feed were improved by the low-CP diets in phase 1 but were degraded in phase 2 (phase × CP interaction, P < 0.001) while body composition was not affected. Nitrogen excretion decreased with CP reduction (linear effect, P = 0.023) but tended to plateau with the low-CP diets (quadratic effect, P = 0.081). Methane emissions per kg of gain were reduced with CP reduction (linear effect, P = 0.031). Ammonia emissions decreased with CP reduction, mostly in phase 1 (phase × CP interaction, P = 0.015); however, the emission factor (g N-NH3 / g urinary N) was not affected. Nitrous oxide emissions were not affected by CP reduction and its emission factor (g N-N2O / g N) tended to increase (linear effect, P = 0.07). Slurry ammonia-N decreased (linear effect, P < 0.023; quadratic effect, P = 0.049), but other slurry components were not significantly impacted. In this trial, a plateau in N excretion and emission reduction was reached with the −2.4pt treatment. Nevertheless, it is important to study such a reduction in conditions closer to commercial ones.","PeriodicalId":14895,"journal":{"name":"Journal of animal science","volume":"7 1","pages":""},"PeriodicalIF":2.7000,"publicationDate":"2024-10-26","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Journal of animal science","FirstCategoryId":"97","ListUrlMain":"https://doi.org/10.1093/jas/skae317","RegionNum":2,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q1","JCRName":"AGRICULTURE, DAIRY & ANIMAL SCIENCE","Score":null,"Total":0}
引用次数: 0
Abstract
Nitrogen (N) excretion and emissions can be reduced in fattening pigs by reducing dietary crude protein (CP) level. Effects of this strategy are well documented for moderate CP reduction, but little literature exists on further CP reduction made possible by free isoleucine, histidine, and leucine. This trial evaluated the effects of two levels of reduction in CP on growth performance, N balance, and gaseous emissions. Forty-eight pigs were allocated to 12 gaseous emission-measuring chambers at 28 kg live weight. Three dietary treatments (CTRL; −1.2pt; −2.4pt), with a CP content, respectively, of 18.1%, 16.9%, and 15.0% in phase 1 (28–48 kg) and 16.1%, 15.0%, and 13.8% in phase 2 (48–80 kg), were fed ad libitum. Growth performance was recorded for each phase. Body lipid and protein composition were analyzed by dual-energy X-ray absorptiometry in two animals per chamber at the beginning and end of the trial. These results were used to calculate the N balance. Slurry volume and composition were measured at the end of the trial. Ammonia, methane, and nitrous oxide emissions were recorded continuously. Data were analyzed with a general linear model including the linear and quadratic effect of CP reduction and phase as fixed effects. A trend for a quadratic effect of CP reduction on feed intake was observed (P = 0.085) with a decrease from CTRL to −1.2pt and then an increase with the −2.4pt treatment. Daily gain and gain to feed were improved by the low-CP diets in phase 1 but were degraded in phase 2 (phase × CP interaction, P < 0.001) while body composition was not affected. Nitrogen excretion decreased with CP reduction (linear effect, P = 0.023) but tended to plateau with the low-CP diets (quadratic effect, P = 0.081). Methane emissions per kg of gain were reduced with CP reduction (linear effect, P = 0.031). Ammonia emissions decreased with CP reduction, mostly in phase 1 (phase × CP interaction, P = 0.015); however, the emission factor (g N-NH3 / g urinary N) was not affected. Nitrous oxide emissions were not affected by CP reduction and its emission factor (g N-N2O / g N) tended to increase (linear effect, P = 0.07). Slurry ammonia-N decreased (linear effect, P < 0.023; quadratic effect, P = 0.049), but other slurry components were not significantly impacted. In this trial, a plateau in N excretion and emission reduction was reached with the −2.4pt treatment. Nevertheless, it is important to study such a reduction in conditions closer to commercial ones.
期刊介绍:
The Journal of Animal Science (JAS) is the premier journal for animal science and serves as the leading source of new knowledge and perspective in this area. JAS publishes more than 500 fully reviewed research articles, invited reviews, technical notes, and letters to the editor each year.
Articles published in JAS encompass a broad range of research topics in animal production and fundamental aspects of genetics, nutrition, physiology, and preparation and utilization of animal products. Articles typically report research with beef cattle, companion animals, goats, horses, pigs, and sheep; however, studies involving other farm animals, aquatic and wildlife species, and laboratory animal species that address fundamental questions related to livestock and companion animal biology will be considered for publication.