Lactation-related dynamics of bacterial and fungal microbiomes in feces of sows and gut colonization in suckling and newly weaned piglets

IF 2.7 2区 农林科学 Q1 AGRICULTURE, DAIRY & ANIMAL SCIENCE
Fitra Yosi, Frederike Lerch, Julia C Vötterl, Simone Koger, Doris Verhovsek, Barbara U Metzler-Zebeli
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引用次数: 0

Abstract

Changes in the gut microbial composition of the sow during lactation may influence the gut microbial colonization in their offspring, for which less information was available in the literature. This study aimed to assess: 1) the changes that occur in the bacterial and fungal communities in sow feces during the 28-day lactation period as well as in gastric and cecal digesta of piglets until one week after weaning, and 2) bacterial and fungal taxa in cecal digesta of the piglets postweaning that associate with fecal consistency. Aside from sow milk, piglets had access to creep feed from day of life (DoL) 3. Fecal samples from sows for microbial analysis were collected (n=20) on days postpartum (DPP) 1, 6, 13, 20 and 27, as well as from weaned piglets for fecal scoring on DoL 30 and 34. Gastric and cecal digesta of piglets was collected on DoL3, 7, 14, 21, 28, 31 and 35 (n=5/sex/DoL). Progressing lactation affected bacterial and fungal communities in sow feces, including 10.3- and 3.0-fold increases in the relative abundances of Lactobacillus from DPP1 to 6 and Kazachstania from DPP1 to 13, respectively (P < 0.001). Although time- and gut site-related differences existed, bacterial and fungal taxa found in sow feces were also present in gastric and cecal digesta of piglets, which supports their role for gut colonization in neonatal piglets. In piglets, bacterial and fungal alpha-diversities showed certain fluctuations during the suckling period, whereby weaning affected more the fungal than bacterial diversity at both gut sites (P < 0.05). At both gut sites, Lactobacillus largely increased from DoL3 to 7 and remained a dominating taxon until DoL35 (P < 0.05). Postweaning, plant-glycan fermenters (e.g., Prevotella-9) seemed to replace milk-glycan fermenting Fusobacterium and Bacteroides (P < 0.05). In gastric and cecal digesta, Kazachstania, Tausonia, Candida and Blumeria were dominating fungi from DoL3 to 35, with Kazachstania becoming even more dominant postweaning (P < 0.001). Fecal consistency was softer on DoL34 than 30 (P < 0.05). Correlation analysis identified that softer feces were linked to the relative abundances of plant-glycan and proteolytic bacterial taxa including pathobionts (e.g., Clostridium sensu stricto) in the cecum on DoL34. However, the potential association between cecal mold and plant-pathogenic fungi Talaromyces, Mrakia, and Blumeria and softer feces are worth to investigate in the future in relation to (gut) health of piglets.
哺乳期母猪粪便中细菌和真菌微生物群的动态以及哺乳仔猪和刚断奶仔猪的肠道定植情况
哺乳期母猪肠道微生物组成的变化可能会影响其后代的肠道微生物定植,而这方面的文献资料较少。本研究旨在评估1)28 天哺乳期内母猪粪便中细菌和真菌群落的变化,以及断奶后一周前仔猪胃和盲肠消化液中细菌和真菌群落的变化;2)断奶后仔猪盲肠消化液中与粪便稠度相关的细菌和真菌分类群。除母猪奶外,仔猪从出生后第 3 天起就能吃到爬行饲料。在产后第 1、6、13、20 和 27 天收集母猪粪便样本(n=20)进行微生物分析,并在断奶后第 30 和 34 天收集断奶仔猪粪便样本进行粪便评分。在断奶后第 3、7、14、21、28、31 和 35 天收集仔猪的胃和盲肠消化物(n=5/性别/断奶后第 3、7、14、21、28、31 和 35 天)。泌乳期的进展影响了母猪粪便中的细菌和真菌群落,其中乳酸杆菌的相对丰度从DPP1到6分别增加了10.3倍和3.0倍,Kazachstania的相对丰度从DPP1到13分别增加了3.0倍(P< 0.001)。虽然存在与时间和肠道部位相关的差异,但在母猪粪便中发现的细菌和真菌类群也存在于仔猪的胃和盲肠消化液中,这支持了它们在新生仔猪肠道定植中的作用。仔猪的细菌和真菌α-多样性在哺乳期有一定的波动,断奶对两个肠道部位真菌多样性的影响大于细菌多样性(P < 0.05)。在两个肠道部位,乳酸杆菌从断奶后第 3 天到第 7 天大量增加,并在断奶后第 35 天之前一直是主要分类群(P&P;lt; 0.05)。断奶后,植物糖发酵菌(如 Prevotella-9)似乎取代了牛奶糖发酵菌 Fusobacterium 和 Bacteroides(P &;lt;0.05)。在胃和盲肠消化物中,Kazachstania、Tausonia、念珠菌和Blumeria是DoL3至35期间的主要真菌,断奶后Kazachstania变得更加主要(P &;lt;0.001)。DoL34的粪便稠度比DoL30更软(P &;lt;0.05)。相关分析表明,粪便变软与DoL34盲肠中植物糖和蛋白水解细菌类群的相对丰度有关,包括病原菌(如严格意义上的梭状芽孢杆菌)。然而,盲肠中的霉菌和植物病原真菌塔拉酵母菌、麦拉酵母菌和布氏酵母菌与较软的粪便之间的潜在联系值得在将来研究,这与仔猪的(肠道)健康有关。
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来源期刊
Journal of animal science
Journal of animal science 农林科学-奶制品与动物科学
CiteScore
4.80
自引率
12.10%
发文量
1589
审稿时长
3 months
期刊介绍: The Journal of Animal Science (JAS) is the premier journal for animal science and serves as the leading source of new knowledge and perspective in this area. JAS publishes more than 500 fully reviewed research articles, invited reviews, technical notes, and letters to the editor each year. Articles published in JAS encompass a broad range of research topics in animal production and fundamental aspects of genetics, nutrition, physiology, and preparation and utilization of animal products. Articles typically report research with beef cattle, companion animals, goats, horses, pigs, and sheep; however, studies involving other farm animals, aquatic and wildlife species, and laboratory animal species that address fundamental questions related to livestock and companion animal biology will be considered for publication.
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