Dietary restriction impacts health and lifespan of genetically diverse mice.

IF 50.5 1区 综合性期刊 Q1 MULTIDISCIPLINARY SCIENCES
Nature Pub Date : 2024-10-09 DOI:10.1038/s41586-024-08026-3
Andrea Di Francesco, Andrew G Deighan, Lev Litichevskiy, Zhenghao Chen, Alison Luciano, Laura Robinson, Gaven Garland, Hannah Donato, Matthew Vincent, Will Schott, Kevin M Wright, Anil Raj, G V Prateek, Martin Mullis, Warren G Hill, Mark L Zeidel, Luanne L Peters, Fiona Harding, David Botstein, Ron Korstanje, Christoph A Thaiss, Adam Freund, Gary A Churchill
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Abstract

Caloric restriction extends healthy lifespan in multiple species1. Intermittent fasting, an alternative form of dietary restriction, is potentially more sustainable in humans, but its effectiveness remains largely unexplored2-8. Identifying the most efficacious forms of dietary restriction is key for developing interventions to improve human health and longevity9. Here we performed an extensive assessment of graded levels of caloric restriction (20% and 40%) and intermittent fasting (1 and 2 days fasting per week) on the health and survival of 960 genetically diverse female mice. We show that caloric restriction and intermittent fasting both resulted in lifespan extension in proportion to the degree of restriction. Lifespan was heritable and genetics had a larger influence on lifespan than dietary restriction. The strongest trait associations with lifespan included retention of body weight through periods of handling-an indicator of stress resilience, high lymphocyte proportion, low red blood cell distribution width and high adiposity in late life. Health effects differed between interventions and exhibited inconsistent relationships with lifespan extension. 40% caloric restriction had the strongest lifespan extension effect but led to a loss of lean mass and changes in the immune repertoire that could confer susceptibility to infections. Intermittent fasting did not extend the lifespan of mice with high pre-intervention body weight, and two-day intermittent fasting was associated with disruption of erythroid cell populations. Metabolic responses to dietary restriction, including reduced adiposity and lower fasting glucose, were not associated with increased lifespan, suggesting that dietary restriction does more than just counteract the negative effects of obesity. Our findings indicate that improving health and extending lifespan are not synonymous and raise questions about which end points are the most relevant for evaluating aging interventions in preclinical models and clinical trials.

Abstract Image

饮食限制影响不同基因小鼠的健康和寿命。
在多种物种中,限制热量可延长健康寿命1。间歇性禁食是一种替代性的饮食限制形式,在人类中可能更具可持续性,但其有效性在很大程度上仍未得到探索2-8。确定最有效的饮食限制形式是制定干预措施以改善人类健康和长寿的关键9。在这里,我们对分级限制热量(20% 和 40%)和间歇性禁食(每周禁食 1 天和 2 天)对 960 只基因不同的雌性小鼠的健康和存活率进行了广泛评估。我们的研究表明,热量限制和间歇性禁食都能延长寿命,延长的程度与限制的程度成正比。寿命具有遗传性,遗传对寿命的影响大于饮食限制。与寿命关系最密切的性状包括在处理期间保持体重--这是压力复原力的指标、高淋巴细胞比例、低红细胞分布宽度和晚年高脂肪。不同干预措施对健康的影响各不相同,与寿命延长的关系也不一致。40%的热量限制具有最强的延寿效果,但会导致瘦体重的损失和免疫系统的变化,从而使人易受感染。间歇性禁食并不能延长干预前体重较高的小鼠的寿命,而两天的间歇性禁食与红细胞群的破坏有关。对饮食限制的代谢反应,包括减少脂肪和降低空腹血糖,与寿命延长无关,这表明饮食限制的作用不仅仅是抵消肥胖的负面影响。我们的研究结果表明,改善健康和延长寿命并不是同义词,并提出了在临床前模型和临床试验中评估衰老干预措施时哪些终点最相关的问题。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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来源期刊
Nature
Nature 综合性期刊-综合性期刊
CiteScore
90.00
自引率
1.20%
发文量
3652
审稿时长
3 months
期刊介绍: Nature is a prestigious international journal that publishes peer-reviewed research in various scientific and technological fields. The selection of articles is based on criteria such as originality, importance, interdisciplinary relevance, timeliness, accessibility, elegance, and surprising conclusions. In addition to showcasing significant scientific advances, Nature delivers rapid, authoritative, insightful news, and interpretation of current and upcoming trends impacting science, scientists, and the broader public. The journal serves a dual purpose: firstly, to promptly share noteworthy scientific advances and foster discussions among scientists, and secondly, to ensure the swift dissemination of scientific results globally, emphasizing their significance for knowledge, culture, and daily life.
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