Occurrence of Extended-spectrum β-lactamase (ESBL) and Carbapenemase-producing Escherichia coli isolated from Childhood Diarrhoea in Yaoundé, Cameroon.

IF 4 2区 生物学 Q2 MICROBIOLOGY
Saleh Mahamat, Raspail Carrel Founou, Luria Leslie Founou, Thibau Flaurant Tchouangueu, Brice Davy Dimani, Omer Aurelle Nkengkana, Lethicia Danaëlle Mafo, David Chelo, Marie Christine Fonkoua, Yap Boum-Ii, Hortense Gonsu, Michel Noubom, Paul Olivier Koki Ndombo, Donatien Gatsing
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引用次数: 0

Abstract

Introduction: Extended-spectrum β-lactamase (ESBL)-producing pathogenic E. coli is a global public health issue, especially in sub-Saharan African countries such as Cameroon. It contributes to increase significantly hospital length of stay, morbidity, mortality and economic costs because of treatment failures. This study aims at determining the resistance background and virulence profiles of ESBL-E. coli isolates among childhood diarrhoea during the cholera outbreak occuring in Yaoundé, Cameroon.

Materials and methods: During a four-month periods, from March 1st to June 30th, 2023,  a total of 84 stool samples were collected from 90 under five children presenting clinical signs of gastroenteritis and attending four hospitals in Yaoundé, Cameroon. Bacterial identification was done using API20E and antimicrobial susceptibility test was performed using the Kirby-Bauer disc diffusion method. After extraction, genomic DNA was subjected to conventional and multiplex polymerase chain reaction methods (PCRs) for detection of resistance and virulence genes. Statistical analysis was performed using Epi info™ (7.2.5.0). Statistical significance was considered at a p-value < 0.05.

Results: Out of 150 patients contacted, 90 patients were enrolled, 84 samples were collected, 52.38%(44/84) and 3.57%(03/84) were confirmed as extended-spectrum β-lactamase and carbapenemase-producing E. coli respectively. The risk factors were analyzed, and children who drank natural fruit juice (OR: 0.4, p-value: 0.03) were found to be significantly associated with ESBL-producing E. coli. The ESBL-producing E. coli isolates showed a high level of resistance to amoxicillin-clavulanic acid, cefotaxime, ceftazidime, cefepime, colistin, and tetracycline. The blaCTX-M was more prevalent ß-lactamase resistance gene. The tetracycline resistance genes tet(A) and tet(B) were also detected. The most important virulence genes detected were FimH (81.81%) and papA (79.54%).

Conclusion: These findings suggest implementing routine surveillance and screening for antimicrobial resistance among children under five. Antimicrobial stewardship strategies (ASP) need to be implemented to curb the emergence and dissemination of ESBL-producing E. coli. In addition, a national surveillance program for antimicrobial resistance needs to be implemented at local and regional levels in order to reduce morbidity in Cameroon.

喀麦隆雅温得儿童腹泻中分离出的产广谱β-内酰胺酶(ESBL)和碳青霉烯酶大肠埃希菌的发生率。
导言:产生广谱β-内酰胺酶(ESBL)的致病性大肠杆菌是一个全球性的公共卫生问题,尤其是在喀麦隆等撒哈拉以南非洲国家。由于治疗失败,它导致住院时间、发病率、死亡率和经济成本大幅增加。本研究旨在确定喀麦隆雅温得霍乱爆发期间儿童腹泻中分离出的 ESBL-E.大肠杆菌的耐药性背景和毒力特征:在 2023 年 3 月 1 日至 6 月 30 日的四个月期间,从喀麦隆雅温得四家医院就诊的 90 名出现肠胃炎临床症状的五岁以下儿童中收集了 84 份粪便样本。使用 API20E 进行了细菌鉴定,并使用柯比-鲍尔盘扩散法进行了抗菌药敏感性测试。提取基因组 DNA 后,采用传统和多重聚合酶链反应方法(PCR)检测抗药性基因和毒力基因。统计分析使用 Epi info™ (7.2.5.0) 进行。统计意义以 p 值为标准:在接触的 150 名患者中,有 90 名患者入组,采集了 84 份样本,分别有 52.38%(44/84) 和 3.57%(03/84) 的大肠埃希菌被确认为产广谱β-内酰胺酶和碳青霉烯酶大肠埃希菌。对风险因素进行分析后发现,饮用天然果汁的儿童(OR:0.4,P值:0.03)与产ESBL大肠杆菌显著相关。产ESBL大肠杆菌分离株对阿莫西林-克拉维酸、头孢他啶、头孢唑肟、头孢吡肟、可乐定和四环素的耐药性较高。blaCTX-M 是更普遍的ß-内酰胺酶耐药基因。此外,还检测到四环素耐药基因 tet(A) 和 tet(B)。检测到的最重要毒力基因是 FimH(81.81%)和 papA(79.54%):这些发现建议对五岁以下儿童的抗菌药耐药性进行常规监测和筛查。需要实施抗菌药物管理策略(ASP),以遏制产ESBL大肠杆菌的出现和传播。此外,还需要在地方和地区层面实施全国抗菌药耐药性监测计划,以降低喀麦隆的发病率。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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来源期刊
BMC Microbiology
BMC Microbiology 生物-微生物学
CiteScore
7.20
自引率
0.00%
发文量
280
审稿时长
3 months
期刊介绍: BMC Microbiology is an open access, peer-reviewed journal that considers articles on analytical and functional studies of prokaryotic and eukaryotic microorganisms, viruses and small parasites, as well as host and therapeutic responses to them and their interaction with the environment.
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