Impact of phenology, brown midrib (BMR), seed treatment, and herbivory on epicuticular wax content and fall armyworm (Spodoptera frugiperda) feeding in sorghum-sudangrass (Sorghum x drummondii)
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引用次数: 0
Abstract
In crop production, management strategies have historically relied upon chemical control to mitigate insect pest pressures. As resistance to pesticides grows at an alarming rate, and as non-target effects are found more frequently, the search for sustainable, novel pest management strategies has become more important. Plants are equipped with diverse physical and chemical defenses against insect pests. Among these physical defenses, epicuticular waxes serve as an important first line of defense. Yet, how these chemical control methods such as seed treatment affects epicuticular waxes is underexplored. Brown midrib (BMR) is a host-plant trait from a recessive gene that affects the monolignol biosynthetic pathway, reducing lignin content, and presents as a gene of interest for evaluation as a form of pest management. Sorghum-sudangrass, Sorghum x drummondii, is an economically important forage crop with BMR; however, the effects of BMR have primarily been studied in animal agriculture and its effects on insects is largely unknown. In addition, how BMR affects epicuticular waxes is also unknown. This study aims to understand how the quantity of epicuticular wax in Sorghum x drummondii is affected by chemical control (seed treatments), BMR, phenological stages, and how wax affects a polyphagous, destructive pest, fall armyworm, Spodoptera frugiperda (FAW). Through wax quantification and FAW feeding induction and wax added artificial diet experiments, we show that while BMR and seed treatment does not affect wax content, plant phenology affects wax, and wax is induced by FAW feeding and has negative consequences for caterpillar growth.
期刊介绍:
The Editors of Crop Protection especially welcome papers describing an interdisciplinary approach showing how different control strategies can be integrated into practical pest management programs, covering high and low input agricultural systems worldwide. Crop Protection particularly emphasizes the practical aspects of control in the field and for protected crops, and includes work which may lead in the near future to more effective control. The journal does not duplicate the many existing excellent biological science journals, which deal mainly with the more fundamental aspects of plant pathology, applied zoology and weed science. Crop Protection covers all practical aspects of pest, disease and weed control, including the following topics:
-Abiotic damage-
Agronomic control methods-
Assessment of pest and disease damage-
Molecular methods for the detection and assessment of pests and diseases-
Biological control-
Biorational pesticides-
Control of animal pests of world crops-
Control of diseases of crop plants caused by microorganisms-
Control of weeds and integrated management-
Economic considerations-
Effects of plant growth regulators-
Environmental benefits of reduced pesticide use-
Environmental effects of pesticides-
Epidemiology of pests and diseases in relation to control-
GM Crops, and genetic engineering applications-
Importance and control of postharvest crop losses-
Integrated control-
Interrelationships and compatibility among different control strategies-
Invasive species as they relate to implications for crop protection-
Pesticide application methods-
Pest management-
Phytobiomes for pest and disease control-
Resistance management-
Sampling and monitoring schemes for diseases, nematodes, pests and weeds.