Integrated assessment of phytochemicals, Antilipase, hemoglobin antiglycation, antihyperglycemic, antifungal and antibacterial properties of vetiveria zizanioides (L.) Nash

IF 3.1 3区农林科学 Q2 FOOD SCIENCE & TECHNOLOGY

International Journal of Food Properties Pub Date : 2024-08-22 DOI:10.1080/10942912.2024.2387435

Fahd Kandsi, Rhizlan Abdnim, Nesrine Benkhaira, Fatima Zahra Lafdil, Mohamed Bnouham, Boutaina Yamani, Hanae Naceiri Mrabti, Gezahign Fentahun Wondmie, Yousef A. Bin Jardan, Samir Ibenmoussa, Naoufal El Hachlafi

引用次数: 0

Abstract

Vetiveria zizanioides, known as vetiver grass, is renowned for its ecological significance in soil erosion control and the restoration of lands polluted by heavy metals. Additionally, this plant is...

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对紫草（L. Nash）的植物化学物质、抗脂肪酶、血红蛋白抗糖化、抗高血糖、抗真菌和抗菌特性的综合评估

香根草（Vetiveria zizanioides），又名香根草，因其在控制土壤侵蚀和恢复受重金属污染的土地方面的生态意义而闻名于世。此外，这种植物...

本文章由计算机程序翻译，如有差异，请以英文原文为准。

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来源期刊

International Journal of Food Properties 工程技术-食品科技

CiteScore

5.20

自引率

3.40%

发文量

167

审稿时长

4.3 months

期刊介绍： The International Journal of Food Properties publishes original research papers devoted to all scientific and applied aspects of food properties. The emphasis is on measurement methods, development of standards, and data on food properties, predictions, and applications. The International Journal of Food Properties brings together the widely scattered research in the area of food properties and provides an international forum for scientists and technologists for rapid dissemination of their research results, ideas, and knowledge. Other features include review articles, book reviews, letters to the editor, conference papers, news, and commercial advertisements.