Product differentiation, quality, and milk price stability: The case of the Swiss cheese market

IF 3.3 2区 经济学 Q2 AGRICULTURAL ECONOMICS & POLICY
Yanbing Wang, Simon Hug, Judith Irek, Robert Finger
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引用次数: 0

Abstract

We investigate potential linkages between product and quality differentiation in the cheese markets and raw milk producer prices. We analyze the co‐movements of producer prices of milk delivered to cheese processing channels with different differentiation strategies, namely industrial, artisanal, and artisanal cheese with geographical indications (GI) in the Swiss dairy market. We find that overall, product and quality differentiation in cheese markets helps milk producers achieve higher and more stable prices. Additional GI protection does not guarantee further enhancement of producer prices. Rather, its effectiveness may depend largely on the strength of GI protection and the governance of producer organizations.
产品差异化、质量和牛奶价格的稳定性:瑞士奶酪市场案例
我们研究了奶酪市场中产品和质量差异化与原奶生产者价格之间的潜在联系。我们分析了在瑞士乳制品市场上,通过差异化策略(即工业奶酪、手工奶酪和带有地理标志的手工奶酪)向奶酪加工渠道交付的牛奶的生产者价格的共同走势。我们发现,总体而言,奶酪市场的产品和质量差异化有助于牛奶生产商获得更高和更稳定的价格。额外的地理标志保护并不能保证进一步提高生产者的价格。相反,其有效性可能在很大程度上取决于地理标志保护的力度和生产者组织的管理。
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来源期刊
Applied Economic Perspectives and Policy
Applied Economic Perspectives and Policy AGRICULTURAL ECONOMICS & POLICY-
CiteScore
10.70
自引率
6.90%
发文量
117
审稿时长
>12 weeks
期刊介绍: Applied Economic Perspectives and Policy provides a forum to address contemporary and emerging policy issues within an economic framework that informs the decision-making and policy-making community. AEPP welcomes submissions related to the economics of public policy themes associated with agriculture; animal, plant, and human health; energy; environment; food and consumer behavior; international development; natural hazards; natural resources; population and migration; and regional and rural development.
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