Comparison of Gastric Residual Volume After Ingestion of A Carbohydrate Drink and Water in Healthy Volunteers with Obesity: A Randomized Crossover Study.

IF 2.9 3区 医学 Q1 SURGERY
Obesity Surgery Pub Date : 2024-10-01 Epub Date: 2024-09-05 DOI:10.1007/s11695-024-07493-x
Chanatthee Kitsiripant, Thipok Rujirapat, Sunisa Chatmongkolchart, Jutarat Tanasansuttiporn, Khanin Khanungwanitkul
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Abstract

Introduction: Preoperative carbohydrate intake is essential to enhance postoperative recovery. However, its safety for individuals with obesity remains unclear. This study investigated the safety of preoperative carbohydrate consumption compared to water intake in obese populations through gastric volume assessment.

Methods: A prospective randomized crossover study enrolled 30 healthy volunteers aged 18-65 years with a body mass index ≥ 30 kg/m2, following a minimum 6-h fast. The participants received either 400 ml of a carbohydrate drink (group C) or water (group W). Gastric ultrasonography, blood glucose level, hunger, and thirst assessments were conducted at baseline (T) and various time points (T2 to T6). The protocol was repeated with reverse interventions at least 1 week later.

Results: Group C had significantly higher gastric volume at T3, T4, and T5 compared to group W, with a prolonged time to empty the gastric antrum (94.4 ± 28.5 vs. 61.0 ± 33.5 min, 95% CI 33.41 [17.06,24.69]). However, glucose levels, degrees of hunger, and thirst showed no significant differences between the groups.

Conclusion: Administering 400 ml of preoperative carbohydrates to healthy obese individuals 2 h preoperatively is safe and comparable to water intake. These findings support the integration of carbohydrate loading into perioperative care for obese individuals, consistent with the enhanced recovery after surgery protocols. Further research is warranted to refine preoperative fasting protocols and improve surgical outcomes in this population.

Abstract Image

健康肥胖志愿者摄入碳水化合物饮料和水后胃残余容积的比较:一项随机交叉研究。
导言:术前摄入碳水化合物对促进术后恢复至关重要。然而,其对肥胖症患者的安全性仍不明确。本研究通过胃容量评估,对肥胖人群术前摄入碳水化合物与摄入水相比的安全性进行了调查:一项前瞻性随机交叉研究招募了 30 名 18-65 岁、体重指数≥ 30 kg/m2 的健康志愿者,他们至少禁食 6 小时。参与者可选择饮用 400 毫升碳水化合物饮料(C 组)或水(W 组)。在基线(T)和不同时间点(T2 至 T6)进行胃超声波检查、血糖水平、饥饿感和口渴感评估。至少一周后,以相反的干预方法重复该方案:结果:与 W 组相比,C 组在 T3、T4 和 T5 的胃容量明显增加,胃窦排空时间延长(94.4 ± 28.5 vs. 61.0 ± 33.5 分钟,95% CI 33.41 [17.06,24.69])。然而,两组患者的血糖水平、饥饿感和口渴程度没有明显差异:结论:术前 2 小时为健康肥胖者注射 400 毫升碳水化合物是安全的,其效果与水摄入量相当。这些研究结果支持将碳水化合物负荷纳入肥胖者的围手术期护理中,这与加强术后恢复的方案是一致的。还需要进一步研究,以完善术前禁食方案,改善这类人群的手术效果。
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来源期刊
Obesity Surgery
Obesity Surgery 医学-外科
CiteScore
5.80
自引率
24.10%
发文量
567
审稿时长
3-6 weeks
期刊介绍: Obesity Surgery is the official journal of the International Federation for the Surgery of Obesity and metabolic disorders (IFSO). A journal for bariatric/metabolic surgeons, Obesity Surgery provides an international, interdisciplinary forum for communicating the latest research, surgical and laparoscopic techniques, for treatment of massive obesity and metabolic disorders. Topics covered include original research, clinical reports, current status, guidelines, historical notes, invited commentaries, letters to the editor, medicolegal issues, meeting abstracts, modern surgery/technical innovations, new concepts, reviews, scholarly presentations and opinions. Obesity Surgery benefits surgeons performing obesity/metabolic surgery, general surgeons and surgical residents, endoscopists, anesthetists, support staff, nurses, dietitians, psychiatrists, psychologists, plastic surgeons, internists including endocrinologists and diabetologists, nutritional scientists, and those dealing with eating disorders.
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