Postharvest blown-arc plasma treatment did not reduce Fusarium graminearum or its mycotoxins in field-infested wheat grain

IF 2.7 2区 农林科学 Q1 ENTOMOLOGY
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Abstract

The increasing prevalence of Fusarium graminearum, a major causative pathogen of Fusarium head blight in cereal crops, leads to contamination of grain with mycotoxins, which necessitates the development of effective management strategies. This study investigated whether postharvest Blown-Arc plasma treatment could reduce F. graminearum and associated mycotoxins in field-infested grain. Postharvest Blown-Arc plasma treatment for 60 or 180 s was trialled to reduce Fusarium graminearum and deoxynivalenol (DON) mycotoxins in field-infested wheat grain. Changes in fungal components of the grain microbiome following the treatment were assessed using metabarcoding analysis of the nuclear ribosomal internal transcribed spacer gene region, and liquid chromatography mass spectrophotometry was used to measure changes in concentrations of the mycotoxins deoxynivalenol (DON), DON-3-glucoside (DON3-G) and 3-acetyl-DON (3-ADON). Fusarium spp. were the most common taxa in the grain over two seasons, with the relative abundance being higher in 2020 (72%) compared to 2021 (45%). Postharvest plasma treatment of field-infested grain for 60 or 180 s did not significantly lower Fusarium abundance. Alpha and beta diversity of the natural mycobiota in the grain were also unaffected. The concentrations of mycotoxins were not significantly different after the treatments, except that in the 2021 trial, the 180 s treatment caused a significant increase in DON concentration. We concluded that the postharvest plasma treatment used in this study did not reduce Fusarium contamination or the concentration of mycotoxins, DON, DON3-G and 3-ADON in field-infested grain. The results highlight the importance of using field-infested grain in experiments, as opposed to grain inoculated under laboratory conditions, which provides only superficial infection. This approach is crucial for accurately understanding the dynamics of treatment efficacy.

Abstract Image

收获后的吹弧等离子处理不能减少田间受侵染麦粒中的禾谷镰刀菌或其霉菌毒素的含量
禾谷镰刀菌是谷类作物头孢镰刀菌疫病的主要致病菌,它的发病率越来越高,导致谷物受到霉菌毒素的污染,因此有必要制定有效的管理策略。本研究调查了收获后吹弧等离子处理是否能减少田间感染谷物中的禾谷镰刀菌和相关霉菌毒素。试验对收获后的谷物进行 60 或 180 秒的吹弧等离子处理,以减少受田间污染谷物中的禾谷镰刀菌和脱氧雪腐镰刀菌烯醇(DON)霉菌毒素。使用核糖体内部转录间隔基因区的代谢编码分析评估了处理后谷物微生物组中真菌成分的变化,并使用液相色谱质谱光度法测量了霉菌毒素脱氧雪腐镰刀菌醇(DON)、DON-3-葡萄糖苷(DON3-G)和 3-乙酰基-DON(3-ADON)浓度的变化。镰刀菌属是两季谷物中最常见的类群,2020 年的相对丰度(72%)高于 2021 年(45%)。对田间感染的谷物进行 60 或 180 秒的收获后等离子处理并不能显著降低镰刀菌的丰度。谷物中天然真菌生物群的α和β多样性也未受到影响。除了在 2021 试验中,180 秒处理导致 DON 浓度显著增加外,其他处理后的霉菌毒素浓度没有明显差异。我们的结论是,本研究中使用的收获后等离子体处理并未减少镰刀菌污染,也未降低田间污染谷物中霉菌毒素、DON、DON3-G 和 3-ADON 的浓度。这些结果凸显了在实验中使用田间感染谷物的重要性,而不是在实验室条件下接种谷物,因为实验室条件下接种的谷物只能提供表层感染。这种方法对于准确了解处理效果的动态变化至关重要。
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来源期刊
CiteScore
5.70
自引率
18.50%
发文量
112
审稿时长
45 days
期刊介绍: The Journal of Stored Products Research provides an international medium for the publication of both reviews and original results from laboratory and field studies on the preservation and safety of stored products, notably food stocks, covering storage-related problems from the producer through the supply chain to the consumer. Stored products are characterised by having relatively low moisture content and include raw and semi-processed foods, animal feedstuffs, and a range of other durable items, including materials such as clothing or museum artefacts.
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