What would happen in the United States if there were no cow milk-based preterm infant nutritional products: historical perspective and evaluation of nutrient-related challenges.

IF 6.5 1区 医学 Q1 NUTRITION & DIETETICS
American Journal of Clinical Nutrition Pub Date : 2024-10-01 Epub Date: 2024-08-30 DOI:10.1016/j.ajcnut.2024.08.028
Steven A Abrams, Robert J Shulman
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引用次数: 0

Abstract

Recent litigation has led to a situation where preterm cow milk-based infant nutritional products (PCMBPs) may soon have limited or no availability in the United States. Given their limited availability, similar products based only on human milk are unlikely to meet the needs of most preterm infants requiring such products, especially those born >1500 g or very preterm infants born at <1500 g after they reach 34-35 wk postmenstrual age. Alternative nutritional strategies, used before the introduction of specialized preterm products, would require modular nutrient additions to a formula designed for full-term infants and donor or maternal milk. The addition of modular products would require careful calibration to provide needed macro and micronutrients which would expose infants to risks of contamination, poor growth, and limited bioavailability of some of these modulars. Substantial risks of metabolic derangements, and ultimately, poor outcomes would occur. In the long-term greater availability and support for the use of human milk-based products is needed. However, policymakers cannot assume that PCMBPs will not be critically needed and should identify strategies for their continued marketplace availability.

如果没有以牛奶为基础的早产儿营养产品,美国会发生什么?历史视角与营养相关挑战的评估。
最近的诉讼导致早产牛乳婴儿营养品(PCMBPs)在美国的供应可能很快会受到限制或根本无法供应。由于供应有限,仅以母乳为基础的类似产品不太可能满足大多数早产儿的需求,尤其是那些体重超过 1500 克的早产儿,或在月龄 34 至 35 周后体重不足 1500 克的极早产儿。在引入专门的早产儿产品之前采用的替代营养策略,需要在为足月婴儿设计的配方奶粉和供体奶或母奶中添加模块化营养素。添加模块化产品需要仔细校准,以提供所需的宏量和微量营养素,这将使婴儿面临污染、生长不良和某些模块化营养素生物利用率有限的风险。新陈代谢失调的风险很大,最终会导致不良后果。从长远来看,我们需要更多地提供和支持使用以母乳为基础的产品。但是,政策制定者不能假定 PCMBP 不再急需,而应确定继续在市场上供应 PCMBP 的战略。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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来源期刊
CiteScore
12.40
自引率
4.20%
发文量
332
审稿时长
38 days
期刊介绍: American Journal of Clinical Nutrition is recognized as the most highly rated peer-reviewed, primary research journal in nutrition and dietetics.It focuses on publishing the latest research on various topics in nutrition, including but not limited to obesity, vitamins and minerals, nutrition and disease, and energy metabolism. Purpose: The purpose of AJCN is to: Publish original research studies relevant to human and clinical nutrition. Consider well-controlled clinical studies describing scientific mechanisms, efficacy, and safety of dietary interventions in the context of disease prevention or health benefits. Encourage public health and epidemiologic studies relevant to human nutrition. Promote innovative investigations of nutritional questions employing epigenetic, genomic, proteomic, and metabolomic approaches. Include solicited editorials, book reviews, solicited or unsolicited review articles, invited controversy position papers, and letters to the Editor related to prior AJCN articles. Peer Review Process: All submitted material with scientific content undergoes peer review by the Editors or their designees before acceptance for publication.
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