Molecular Epidemiology of Carbapenemase-Producing Pseudomonas aeruginosa: An Iranian Referral Hospital-Based Study.

IF 1.9 2区 农林科学 Q3 FOOD SCIENCE & TECHNOLOGY
Shima Mahmoudi, Erfaneh Jafari, Babak Pourakbari, Shiva Poormohammadi, Reihaneh Hosseinpour Sadeghi, Setareh Mamishi
{"title":"Molecular Epidemiology of Carbapenemase-Producing <i>Pseudomonas aeruginosa</i>: An Iranian Referral Hospital-Based Study.","authors":"Shima Mahmoudi, Erfaneh Jafari, Babak Pourakbari, Shiva Poormohammadi, Reihaneh Hosseinpour Sadeghi, Setareh Mamishi","doi":"10.1089/fpd.2024.0066","DOIUrl":null,"url":null,"abstract":"<p><p>In recent years, there has been a significant increase in infections caused by carbapenemase-producing strains, with carbapenem-resistant <i>Pseudomonas aeruginosa</i> (CRPA) emerging as a priority pathogen according to the World Health Organization. This study aimed to evaluate the molecular epidemiology of CRPA isolated from patients referred to Children's Medical Center in Tehran, Iran. <i>P. aeruginosa</i> isolates collected from different children's wards were screened for common carbapenem-resistant genes by polymerase chain reaction (PCR). Genetic relatedness between isolates was assessed by pulsed-field gel electrophoresis (PFGE). The study included 133 participants, with 50% being male, and revealed a median age of 2 years (interquartile range: 6 months to 6 years). Carbapenem resistance was detected in 15% of cases (<i>n</i> = 20), with CRPA isolates predominantly found in the emergency ward (60%). The median age of patients with CRPA was significantly higher than those with carbapenem-susceptible <i>P. aeruginosa</i> (6 years vs. 1 year). PCR analysis revealed metallo-β-lactamase production in 45% of CRPA isolates (<i>n</i> = 9), with <i>bla<sub>NDM</sub></i> being the most prevalent gene. PFGE analysis of the CRPA isolates identified three clusters (Cluster I, II, and III). Cluster I, comprising 65% of all isolates (<i>n</i> = 13), was predominantly found in the emergency ward. Notably, <i>bla<sub>NDM</sub></i>-producing strains were prevalent in the emergency ward. Our study highlights the significant prevalence of CRPA in the emergency ward of our hospital and underscores the importance of targeted surveillance and infection control measures to curb its spread within health care settings.</p>","PeriodicalId":12333,"journal":{"name":"Foodborne pathogens and disease","volume":" ","pages":""},"PeriodicalIF":1.9000,"publicationDate":"2024-08-29","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Foodborne pathogens and disease","FirstCategoryId":"97","ListUrlMain":"https://doi.org/10.1089/fpd.2024.0066","RegionNum":2,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q3","JCRName":"FOOD SCIENCE & TECHNOLOGY","Score":null,"Total":0}
引用次数: 0

Abstract

In recent years, there has been a significant increase in infections caused by carbapenemase-producing strains, with carbapenem-resistant Pseudomonas aeruginosa (CRPA) emerging as a priority pathogen according to the World Health Organization. This study aimed to evaluate the molecular epidemiology of CRPA isolated from patients referred to Children's Medical Center in Tehran, Iran. P. aeruginosa isolates collected from different children's wards were screened for common carbapenem-resistant genes by polymerase chain reaction (PCR). Genetic relatedness between isolates was assessed by pulsed-field gel electrophoresis (PFGE). The study included 133 participants, with 50% being male, and revealed a median age of 2 years (interquartile range: 6 months to 6 years). Carbapenem resistance was detected in 15% of cases (n = 20), with CRPA isolates predominantly found in the emergency ward (60%). The median age of patients with CRPA was significantly higher than those with carbapenem-susceptible P. aeruginosa (6 years vs. 1 year). PCR analysis revealed metallo-β-lactamase production in 45% of CRPA isolates (n = 9), with blaNDM being the most prevalent gene. PFGE analysis of the CRPA isolates identified three clusters (Cluster I, II, and III). Cluster I, comprising 65% of all isolates (n = 13), was predominantly found in the emergency ward. Notably, blaNDM-producing strains were prevalent in the emergency ward. Our study highlights the significant prevalence of CRPA in the emergency ward of our hospital and underscores the importance of targeted surveillance and infection control measures to curb its spread within health care settings.

产碳青霉烯酶铜绿假单胞菌的分子流行病学:一项基于伊朗转诊医院的研究。
近年来,由产碳青霉烯酶菌株引起的感染显著增加,耐碳青霉烯酶铜绿假单胞菌(CRPA)已成为世界卫生组织重点关注的病原体。本研究旨在评估从转诊至伊朗德黑兰儿童医疗中心的患者中分离出的 CRPA 分子流行病学。通过聚合酶链式反应(PCR)对从不同儿童病房采集的铜绿假单胞菌分离株进行了常见碳青霉烯耐药基因筛查。通过脉冲场凝胶电泳(PFGE)评估了分离株之间的遗传相关性。研究包括 133 名参与者,其中 50%为男性,中位年龄为 2 岁(四分位数间距:6 个月至 6 岁)。15%的病例(n = 20)检测到碳青霉烯耐药性,CRPA分离株主要出现在急诊病房(60%)。CRPA患者的中位年龄明显高于对碳青霉烯类药物敏感的铜绿假单胞菌患者(6岁对1岁)。PCR 分析显示,45% 的 CRPA 分离物(n = 9)产生金属-β-内酰胺酶,其中 blaNDM 是最常见的基因。对 CRPA 分离物的 PFGE 分析发现了三个群集(群集 I、II 和 III)。簇群 I 占所有分离株的 65%(n = 13),主要出现在急诊病房。值得注意的是,产 blaNDM 的菌株在急诊病房很普遍。我们的研究强调了CRPA在我院急诊病房的显著流行性,并强调了有针对性的监测和感染控制措施对遏制其在医疗机构中传播的重要性。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
求助全文
约1分钟内获得全文 求助全文
来源期刊
Foodborne pathogens and disease
Foodborne pathogens and disease 医学-食品科技
CiteScore
5.30
自引率
3.60%
发文量
80
审稿时长
1 months
期刊介绍: Foodborne Pathogens and Disease is one of the most inclusive scientific publications on the many disciplines that contribute to food safety. Spanning an array of issues from "farm-to-fork," the Journal bridges the gap between science and policy to reduce the burden of foodborne illness worldwide. Foodborne Pathogens and Disease coverage includes: Agroterrorism Safety of organically grown and genetically modified foods Emerging pathogens Emergence of drug resistance Methods and technology for rapid and accurate detection Strategies to destroy or control foodborne pathogens Novel strategies for the prevention and control of plant and animal diseases that impact food safety Biosecurity issues and the implications of new regulatory guidelines Impact of changing lifestyles and consumer demands on food safety.
×
引用
GB/T 7714-2015
复制
MLA
复制
APA
复制
导出至
BibTeX EndNote RefMan NoteFirst NoteExpress
×
提示
您的信息不完整,为了账户安全,请先补充。
现在去补充
×
提示
您因"违规操作"
具体请查看互助需知
我知道了
×
提示
确定
请完成安全验证×
copy
已复制链接
快去分享给好友吧!
我知道了
右上角分享
点击右上角分享
0
联系我们:info@booksci.cn Book学术提供免费学术资源搜索服务,方便国内外学者检索中英文文献。致力于提供最便捷和优质的服务体验。 Copyright © 2023 布克学术 All rights reserved.
京ICP备2023020795号-1
ghs 京公网安备 11010802042870号
Book学术文献互助
Book学术文献互助群
群 号:481959085
Book学术官方微信