{"title":"嘉宝果甘蔗配制酒的研发与风味分析","authors":"彭雪梅 | 徐绍丝 | 林文君 | 马超 | 黄鹭强","doi":"10.19590/j.cnki.1008-1038.2022.12.010","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":64282,"journal":{"name":"中国果菜","volume":null,"pages":null},"PeriodicalIF":0.0000,"publicationDate":"2022-12-28","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"中国果菜","FirstCategoryId":"1091","ListUrlMain":"https://doi.org/10.19590/j.cnki.1008-1038.2022.12.010","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
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