漆酶降解花生饼中黄曲霉毒素B1的工艺优化及分子对接分析
引用次数: 0
漆酶降解花生饼中黄曲霉毒素B1的工艺优化及分子对接分析
本文章由计算机程序翻译，如有差异，请以英文原文为准。
求助全文
约1分钟内获得全文
求助全文
来源期刊
自引率
0.00%
发文量
10273
期刊介绍：
China Oils and Fats is an authoritative scientific journal in China's oils and fats industry, the journal of the Oils and Fats Branch of the China Cereals and Oils Association, and an industry journal with great influence in China's food and agricultural product processing fields. China Oils and Fats records and witnesses the development of China's oils and fats industry over the past 40 years, and has played an important role in the development and technological progress of China's oils and fats industry. It enjoys a high reputation in the industry as "one book of China Oils and Fats covers the whole picture of China's oils and fats". It is a scientific journal in the field of grains, oils and food that covers a wide range of enterprises, has great influence, and has good publicity effects.
文献相关原料
| 公司名称 | 产品信息 | 采购帮参考价格 |
|---|---|---|
| 上海源叶 |
漆酶
|
￥99.00~￥10663.22 |
| 上海源叶 |
VE
|
￥29.90~￥5284.00 |
| 阿拉丁 |
花生仁
|
求助内容：
应助结果提醒方式：
京公网安备 11010802042870号
