Yanxiao Sun , Jiang Wu , Maosheng Jiang , Steven M. Wise , Zhenlin Guo
{"title":"A thermodynamically consistent phase-field model and an entropy stable numerical method for simulating two-phase flows with thermocapillary effects","authors":"Yanxiao Sun , Jiang Wu , Maosheng Jiang , Steven M. Wise , Zhenlin Guo","doi":"10.1016/j.apnum.2024.08.010","DOIUrl":null,"url":null,"abstract":"<div><p>In this study, we have derived a thermodynamically consistent phase-field model for two-phase flows with thermocapillary effects. This model accommodates variations in physical properties such as density, viscosity, heat capacity, and thermal conductivity between the two components. The model equations encompass a Cahn-Hilliard equation with the volume fraction as the phase variable, a Navier-Stokes equation, and a heat equation, and meanwhile maintains mass conservation, energy conservation, and entropy increase simultaneously. Given the highly coupled and nonlinear nature of the model equations, we developed a semi-decoupled, mass-preserving, and entropy-stable time-discrete numerical method. We conducted several numerical tests to validate both our model and numerical method. Additionally, we have investigated the merging process of two bubbles under non-isothermal conditions and compared the results with those under isothermal conditions. Our findings reveal that temperature gradients influence bubble morphology and lead to earlier merging. Moreover, we have observed that the merging of bubbles slows down with increasing heat Peclect number <span><math><msub><mrow><mi>Pe</mi></mrow><mrow><mi>T</mi></mrow></msub></math></span> when the initial temperature field increases linearly along the channel, while bubbles merge faster with heat Peclect number <span><math><msub><mrow><mi>Pe</mi></mrow><mrow><mi>T</mi></mrow></msub></math></span> when the initial temperature field decreases linearly along the channel.</p></div>","PeriodicalId":2,"journal":{"name":"ACS Applied Bio Materials","volume":null,"pages":null},"PeriodicalIF":4.6000,"publicationDate":"2024-08-13","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"ACS Applied Bio Materials","FirstCategoryId":"100","ListUrlMain":"https://www.sciencedirect.com/science/article/pii/S016892742400206X","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q2","JCRName":"MATERIALS SCIENCE, BIOMATERIALS","Score":null,"Total":0}
引用次数: 0
Abstract
In this study, we have derived a thermodynamically consistent phase-field model for two-phase flows with thermocapillary effects. This model accommodates variations in physical properties such as density, viscosity, heat capacity, and thermal conductivity between the two components. The model equations encompass a Cahn-Hilliard equation with the volume fraction as the phase variable, a Navier-Stokes equation, and a heat equation, and meanwhile maintains mass conservation, energy conservation, and entropy increase simultaneously. Given the highly coupled and nonlinear nature of the model equations, we developed a semi-decoupled, mass-preserving, and entropy-stable time-discrete numerical method. We conducted several numerical tests to validate both our model and numerical method. Additionally, we have investigated the merging process of two bubbles under non-isothermal conditions and compared the results with those under isothermal conditions. Our findings reveal that temperature gradients influence bubble morphology and lead to earlier merging. Moreover, we have observed that the merging of bubbles slows down with increasing heat Peclect number when the initial temperature field increases linearly along the channel, while bubbles merge faster with heat Peclect number when the initial temperature field decreases linearly along the channel.