Vitamin E improves serum markers and histology in adults with metabolic dysfunction-associated steatotic liver disease: Systematic review and meta-analysis.

IF 3.7 3区 医学 Q2 GASTROENTEROLOGY & HEPATOLOGY
Nicholas Ming-Zher Chee, Ram Prasad Sinnanaidu, Wah-Kheong Chan
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Abstract

Background and aim: Multiple clinical trials have been conducted to study the potential benefits of vitamin E for the treatment of metabolic dysfunction-associated steatotic liver disease (MASLD). Despite available evidence, vitamin E is not widely used. This study aimed to assess the effect of vitamin E on serum markers of liver inflammation, specifically serum alanine aminotransferase (ALT) and aspartate aminotransferase (AST) levels, and histology, including resolution of metabolic dysfunction-associated steatohepatitis (MASH), in adult patients with MASLD.

Methods: A systematic literature search on randomized controlled trials published in English was conducted using electronic databases. Standardized mean difference (SMD) and mean difference (MD) were used for continuous outcomes, while risk ratio (RR) was used for dichotomous outcomes, with corresponding 95% confidence interval (CI).

Results: A total of eight studies were included in the qualitative synthesis while seven studies were included in the meta-analysis. Vitamin E significantly reduced serum ALT and AST levels with SMD of -0.82 (95% CI, -1.13 to -0.51) and -0.68 (95% CI, -0.94 to -0.41), respectively. Vitamin E significantly reduced steatosis, lobular inflammation, and hepatocyte ballooning with a MD of -0.60 (95% CI, -0.83 to -0.37), -0.34 (95% CI, -0.53 to -0.16), -0.32 (95% CI, -0.53 to -0.12), and increased MASH resolution with a RR of 1.9 (95%CI, 1.20 to 3.02). However, vitamin E did not reduce fibrosis, with a MD of -0.23 (95% CI, -0.51 to 0.05).

Conclusion: Vitamin E resulted in significant improvement in serum markers of liver inflammation and histology in patients with MASLD.

维生素 E 可改善代谢功能障碍相关脂肪性肝病成人的血清标志物和组织学:系统回顾和荟萃分析。
背景和目的:已开展多项临床试验,研究维生素 E 治疗代谢功能障碍相关性脂肪性肝病(MASLD)的潜在益处。尽管已有证据表明,维生素 E 并未得到广泛应用。本研究旨在评估维生素 E 对肝脏炎症血清标志物(特别是血清丙氨酸氨基转移酶 (ALT) 和天冬氨酸氨基转移酶 (AST) 水平)和组织学(包括代谢功能障碍相关性脂肪性肝炎 (MASH) 的缓解)的影响:使用电子数据库对用英语发表的随机对照试验进行了系统性文献检索。连续结果采用标准化平均差(SMD)和平均差(MD),二分结果采用风险比(RR)和相应的 95% 置信区间(CI):共有八项研究被纳入定性综述,七项研究被纳入荟萃分析。维生素 E 能明显降低血清谷丙转氨酶和谷草转氨酶水平,SMD 分别为-0.82(95% CI,-1.13 至-0.51)和-0.68(95% CI,-0.94 至-0.41)。维生素 E 能明显减轻脂肪变性、肝小叶炎症和肝细胞气球化,MD 值分别为 -0.60(95% CI,-0.83 至 -0.37)、-0.34(95% CI,-0.53 至 -0.16)、-0.32(95% CI,-0.53 至 -0.12),并能提高 MASH 的分辨率,RR 值为 1.9(95%CI,1.20 至 3.02)。然而,维生素 E 并未减轻纤维化,MD 为-0.23(95% CI,-0.51 至 0.05):结论:维生素 E能明显改善MASLD患者血清中的肝脏炎症指标和组织学指标。
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来源期刊
CiteScore
7.90
自引率
2.40%
发文量
326
审稿时长
2.3 months
期刊介绍: Journal of Gastroenterology and Hepatology is produced 12 times per year and publishes peer-reviewed original papers, reviews and editorials concerned with clinical practice and research in the fields of hepatology, gastroenterology and endoscopy. Papers cover the medical, radiological, pathological, biochemical, physiological and historical aspects of the subject areas. All submitted papers are reviewed by at least two referees expert in the field of the submitted paper.
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