The impact of international sanctions on food security and Sustainable Development Goal 2 (SDG-2)

IF 3.9 3区 医学 Q1 PUBLIC, ENVIRONMENTAL & OCCUPATIONAL HEALTH
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引用次数: 0

Abstract

Objectives

Food security plays a critical role in achieving Sustainable Development Goal 2 (SDG-2) and public health outcomes; however, its effectiveness under the impact of international sanctions remains unclear. This study examined the impact of international sanctions on achieving SDG-2 and food security.

Study design

This cross-country empirical analysis was based on a combined database that included data from the Global Sanctions Data Base (GSDB), Food and Agriculture Organization Statistics (FAOSTAT) and United Nations (UN) Comtrade.

Methods

First, an instrumental variable (IV) strategy was used to deal with the endogeneity of other events in target countries’ sanctions. Second, a two-stage least square (2SLS) regression was conducted using high-dimensional fixed effects. Third, based on the Structural Gravity Model, a Poisson pseudo maximum likelihood (PPML) regression on bilateral agricultural trade was performed.

Results

Findings from this study showed that international sanctions had a negative impact on the achievement of SDG-2 and food security, which was associated with poor public health outcomes. This was mainly evidenced by an increase in the prevalence of undernourishment and a high population of children with moderate or severe stunting. Sanctions were also shown to distort the agricultural value-added share and decrease domestic agricultural production. In addition, sanctions impeded bilateral import supply, which resulted in a lower import value and quantity, and a higher import price.

Conclusions

Food security and agricultural sustainability associated with hunger, nutrition and health from 1950 to 2019 were significantly associated with international sanctions. Under the uncertain shock of international sanctions, progress towards SDG-2 deteriorated, mainly for Targets 2.1, 2.2 and 2.a, and the impact was non uniform across all targets. From a sociopolitical perspective, the empirical findings of this study provide vital lessons for policymakers and public health communities to increase humanitarian outreach.

国际制裁对粮食安全和可持续发展目标 2 的影响。
目标:粮食安全在实现可持续发展目标 2(SDG-2)和公共卫生成果方面发挥着至关重要的作用;然而,在国际制裁的影响下,粮食安全的有效性仍不明确。本研究探讨了国际制裁对实现可持续发展目标 2 和粮食安全的影响:这项跨国实证分析基于一个综合数据库,其中包括来自全球制裁数据库(GSDB)、粮食及农业组织统计数据库(FAOSTAT)和联合国商品贸易统计数据库(UN Comtrade)的数据:首先,使用工具变量(IV)策略来处理目标国家制裁中其他事件的内生性问题。其次,利用高维固定效应进行两阶段最小二乘法(2SLS)回归。第三,在结构引力模型的基础上,对双边农产品贸易进行了泊松伪极大似然(PPML)回归:研究结果表明,国际制裁对实现可持续发展目标 2 和粮食安全产生了负面影响,并与公共卫生成果不佳有关。这主要表现为营养不良率上升,中度或重度发育迟缓的儿童人数增加。制裁还扭曲了农业增值份额,减少了国内农业生产。此外,制裁阻碍了双边进口供应,导致进口价值和数量下降,进口价格上涨:从 1950 年到 2019 年,与饥饿、营养和健康相关的粮食安全和农业可持续性与国际制裁显著相关。在国际制裁的不确定冲击下,实现可持续发展目标 2 的进展恶化,主要是在具体目标 2.1、2.2 和 2.a 方面,而且对所有具体目标的影响并不一致。从社会政治的角度来看,本研究的实证结果为政策制定者和公共卫生界提供了重要的经验教训,以加强人道主义外联工作。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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来源期刊
Public Health
Public Health 医学-公共卫生、环境卫生与职业卫生
CiteScore
7.60
自引率
0.00%
发文量
280
审稿时长
37 days
期刊介绍: Public Health is an international, multidisciplinary peer-reviewed journal. It publishes original papers, reviews and short reports on all aspects of the science, philosophy, and practice of public health.
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