Ivan Fiodorovich Gorlov, Marina Ivanovna Slozhenkina, Daria Aleksandrovna Mosolova, Lyudmila Viktorovna Khoroshevskaya, Zoya Borisovna Komarova, Vladimir Nikolaevich Nikulin, Evgeniya Aleksandrovna Struk, Aleksey Petrovich Khoroshevsky, Elena Yurievna Anisimova
{"title":"Lactulose with synergists supplementation improving a health of chicks and reducing the environmental burden in poultry industry.","authors":"Ivan Fiodorovich Gorlov, Marina Ivanovna Slozhenkina, Daria Aleksandrovna Mosolova, Lyudmila Viktorovna Khoroshevskaya, Zoya Borisovna Komarova, Vladimir Nikolaevich Nikulin, Evgeniya Aleksandrovna Struk, Aleksey Petrovich Khoroshevsky, Elena Yurievna Anisimova","doi":"10.5455/javar.2024.k792","DOIUrl":null,"url":null,"abstract":"<p><strong>Objective: </strong>The study aims to understand the effect of new antibiotic-substituting supplements in feeding chickens of the Hisex Brown cross in industrial conditions.</p><p><strong>Materials and methods: </strong>A total of 216 hatched chicks were randomly selected and distributed into Control, Test I, and Test II groups, with 3 replicates of 24 birds in three treatments.</p><p><strong>Results: </strong>At the end of the experiment, BW of T1/T2 birds was higher by 6.12% (<i>p</i> <0.01) and 10.29% (<i>p <</i>0.001) than CON. In comparison with the control hens, T1/T2 birds had a higher feed conversion rate and digestibility of nutrients. The blood indicators of T1/T2 hens exceeded those in control. Prebiotic supplementations were positively influenced in the immune indices of birds. IgA, IgG, IgM increased in groups T1/T2. Similar regularity was found in the natural resistance of chicks fed S1/S2. In the caecum, the <i>Lactobacilli</i> number was higher than in CON by 17.03% (<i>p <</i>0.01) in T1 and by 18.47% (<i>p <</i>0.01)-in T2; <i>Bifidobacteria</i>-by 17.94 (<i>p <</i>0.001) and 19.09% (<i>p <</i>0.01), respectively; at the same time, the number of <i>E. coli</i> decreased by 21.05% (<i>p <</i>0.01) and 24.21% (<i>p <</i>0.01). The concentration of emitted excreta noxious gases decreased: ammonia by 22.40%-24.95% (<i>p <</i>0.01); hydrogen sulfide by 10.67%-16.00% (<i>p <</i>0.01); and mercaptans by 12.90%-17.74% (<i>p <</i>0.05).</p><p><strong>Conclusion: </strong>These findings support the use of lactulose-based supplements as antibiotic alternatives to improve production in poultry farming and to reduce the toxic load on the environment.</p>","PeriodicalId":14892,"journal":{"name":"Journal of Advanced Veterinary and Animal Research","volume":"11 2","pages":"429-438"},"PeriodicalIF":1.5000,"publicationDate":"2024-06-10","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://www.ncbi.nlm.nih.gov/pmc/articles/PMC11296183/pdf/","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Journal of Advanced Veterinary and Animal Research","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.5455/javar.2024.k792","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"2024/6/1 0:00:00","PubModel":"eCollection","JCR":"Q3","JCRName":"AGRICULTURE, DAIRY & ANIMAL SCIENCE","Score":null,"Total":0}
引用次数: 0
Abstract
Objective: The study aims to understand the effect of new antibiotic-substituting supplements in feeding chickens of the Hisex Brown cross in industrial conditions.
Materials and methods: A total of 216 hatched chicks were randomly selected and distributed into Control, Test I, and Test II groups, with 3 replicates of 24 birds in three treatments.
Results: At the end of the experiment, BW of T1/T2 birds was higher by 6.12% (p <0.01) and 10.29% (p <0.001) than CON. In comparison with the control hens, T1/T2 birds had a higher feed conversion rate and digestibility of nutrients. The blood indicators of T1/T2 hens exceeded those in control. Prebiotic supplementations were positively influenced in the immune indices of birds. IgA, IgG, IgM increased in groups T1/T2. Similar regularity was found in the natural resistance of chicks fed S1/S2. In the caecum, the Lactobacilli number was higher than in CON by 17.03% (p <0.01) in T1 and by 18.47% (p <0.01)-in T2; Bifidobacteria-by 17.94 (p <0.001) and 19.09% (p <0.01), respectively; at the same time, the number of E. coli decreased by 21.05% (p <0.01) and 24.21% (p <0.01). The concentration of emitted excreta noxious gases decreased: ammonia by 22.40%-24.95% (p <0.01); hydrogen sulfide by 10.67%-16.00% (p <0.01); and mercaptans by 12.90%-17.74% (p <0.05).
Conclusion: These findings support the use of lactulose-based supplements as antibiotic alternatives to improve production in poultry farming and to reduce the toxic load on the environment.