Current Advancements on Oral Protein and Peptide Drug Delivery Approaches to Bioavailability: Extensive Review on Patents

Prasanna Parida, A. K. Prusty, S. Patro, B. R. Jena
{"title":"Current Advancements on Oral Protein and Peptide Drug Delivery Approaches to Bioavailability: Extensive Review on Patents","authors":"Prasanna Parida, A. K. Prusty, S. Patro, B. R. Jena","doi":"10.2174/0126673878299775240719061653","DOIUrl":null,"url":null,"abstract":"\n\nProtein and peptide-based drugs have greater therapeutic efficacy and potential application\nand lower toxicity compared to chemical entities in long-term use within optimum concentration\nas they are easily biodegradable due to biological origin. While oral administration is preferable,\nmost of these substances are currently administered intravenously or subcutaneously. This is\nprimarily due to the breakdown and poor absorption in the GI tract. Hence, ongoing research is focused\non investigating absorption enhancers, enzyme inhibitors, carrier systems, and stability enhancers\nas potential strategies to facilitate the oral administration of proteins and peptides. Investigations\nhave been directed towards advancing novel technologies to address gastrointestinal (GI)\nbarriers associated with protein and peptide medications. The current review intensifies formulation\nand stability approaches for oral protein & peptide drug delivery systems with all significant parameters\nintended for patient safety. Notably, certain innovative technologies have been patented\nand are currently undergoing clinical trials or have already been introduced into the market. All the\napproaches stated for the administration of protein and peptide drugs are critically discussed, having\ntheir current status, future directions, and recent patents published in the last decades.\n","PeriodicalId":20955,"journal":{"name":"Recent advances in drug delivery and formulation","volume":null,"pages":null},"PeriodicalIF":0.0000,"publicationDate":"2024-07-22","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Recent advances in drug delivery and formulation","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.2174/0126673878299775240719061653","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
引用次数: 0

Abstract

Protein and peptide-based drugs have greater therapeutic efficacy and potential application and lower toxicity compared to chemical entities in long-term use within optimum concentration as they are easily biodegradable due to biological origin. While oral administration is preferable, most of these substances are currently administered intravenously or subcutaneously. This is primarily due to the breakdown and poor absorption in the GI tract. Hence, ongoing research is focused on investigating absorption enhancers, enzyme inhibitors, carrier systems, and stability enhancers as potential strategies to facilitate the oral administration of proteins and peptides. Investigations have been directed towards advancing novel technologies to address gastrointestinal (GI) barriers associated with protein and peptide medications. The current review intensifies formulation and stability approaches for oral protein & peptide drug delivery systems with all significant parameters intended for patient safety. Notably, certain innovative technologies have been patented and are currently undergoing clinical trials or have already been introduced into the market. All the approaches stated for the administration of protein and peptide drugs are critically discussed, having their current status, future directions, and recent patents published in the last decades.
口服蛋白质和肽类给药生物利用度方法的最新进展:专利综述
与化学物质相比,蛋白质和肽类药物具有更高的疗效和潜在的应用价值,在最佳浓度内长期使用时毒性较低,因为它们源于生物,易于生物降解。虽然口服给药更为可取,但目前大多数此类物质都是静脉注射或皮下注射。这主要是由于这些物质在消化道内分解和吸收较差。因此,目前的研究重点是研究吸收促进剂、酶抑制剂、载体系统和稳定性增强剂,这些都是促进蛋白质和肽口服给药的潜在策略。研究的方向是开发新型技术,以解决与蛋白质和肽类药物相关的胃肠道(GI)障碍。本综述深入探讨了口服蛋白质和肽类给药系统的配方和稳定性方法,以及所有旨在保障患者安全的重要参数。值得注意的是,某些创新技术已经申请了专利,目前正在进行临床试验或已经投放市场。该书对所有用于蛋白质和肽类药物给药的方法进行了批判性讨论,包括其现状、未来发展方向以及过去几十年中最新发布的专利。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
求助全文
约1分钟内获得全文 求助全文
来源期刊
自引率
0.00%
发文量
0
×
引用
GB/T 7714-2015
复制
MLA
复制
APA
复制
导出至
BibTeX EndNote RefMan NoteFirst NoteExpress
×
提示
您的信息不完整,为了账户安全,请先补充。
现在去补充
×
提示
您因"违规操作"
具体请查看互助需知
我知道了
×
提示
确定
请完成安全验证×
copy
已复制链接
快去分享给好友吧!
我知道了
右上角分享
点击右上角分享
0
联系我们:info@booksci.cn Book学术提供免费学术资源搜索服务,方便国内外学者检索中英文文献。致力于提供最便捷和优质的服务体验。 Copyright © 2023 布克学术 All rights reserved.
京ICP备2023020795号-1
ghs 京公网安备 11010802042870号
Book学术文献互助
Book学术文献互助群
群 号:481959085
Book学术官方微信