An exploration of biodiversity limits to grazing ruminant milk and meat production

IF 25.7 1区环境科学与生态学 Q1 ENVIRONMENTAL SCIENCES

Nature Sustainability Pub Date : 2024-07-25 DOI:10.1038/s41893-024-01398-4

Kajsa Resare Sahlin, Line Gordon, Regina Lindborg, Johannes Piipponen, Pierre Van Rysselberge, Julia Rouet-Leduc, Elin Röös

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探索生物多样性对放牧反刍动物奶和肉生产的限制

本文章由计算机程序翻译，如有差异，请以英文原文为准。

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来源期刊

Nature Sustainability Energy-Renewable Energy, Sustainability and the Environment

CiteScore

41.90

自引率

1.10%

发文量

159

期刊介绍： Nature Sustainability aims to facilitate cross-disciplinary dialogues and bring together research fields that contribute to understanding how we organize our lives in a finite world and the impacts of our actions. Nature Sustainability will not only publish fundamental research but also significant investigations into policies and solutions for ensuring human well-being now and in the future.Its ultimate goal is to address the greatest challenges of our time.

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