Tuning polyamide membrane chemistry for enhanced desalination using Boc-protected ethylenediamine and its in situ Boc-deprotection

Abstract

The scarcity of freshwater resources, driven by rapid population growth and industrialization, underscores the urgent need for advanced desalination technologies. This research aims to meet this critical demand by enhancing the performance of polyamide membranes through innovative chemical tuning of the active layer. By strategically using Boc-protected ethylenediamine (EDA), we can precisely control the membrane’s surface properties. One amino group in EDA is protected with a Boc group, allowing the other to participate in the interfacial polymerization (IP) reaction with meta-phenylenediamine (MPD) and trimesoyl chloride (TMC). This inclusion of Boc-protected EDA enables in situ tuning of the active layer chemistry during polymerization. Subsequent removal of the Boc protection generates hydrophilic ammonium groups on the membrane surface, enhancing its desalination capabilities. As a result, three distinct membranes were fabricated and thoroughly characterized: MPD-TMC (control), MPD-TMC-EDA-Boc, and MPD-TMC-EDA-Deboc. At 20 bar and 2000 ppm NaCl feed, the MPD-TMC-EDA-Deboc membrane demonstrated superior desalination performance with a salt rejection of 98 ± 0.5% and a permeate flux of 25 L m−2 h−1; an increase of 25% compared to the control membrane. For the seawater nanofiltration (NF) permeate with a TDS of 33,700 ppm, a salt rejection of 97% and a permeate flux of 23 L m−2 h−1 was recorded at 20 bar. The MPD-TMC-EDA-Deboc membrane showed enhanced antifouling performance (95 ± 1% flux recovery) compared to the control MPD-TMC membrane with 93 ± 1% flux recovery. The Boc-protection/deprotection strategy demonstrated the high potential of this approach to significantly enhance the performance of polyamide membranes for desalination applications.