Fish Feeding: Utilization of Rice Washing Water (RWW) and Fermented Citrus Peel (FCP) as culture Media for Bloodworms (Chironomus spp.)

Shaikh Ummae, B.M. Gore
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Abstract

Bloodworms are a most common and significant food source for freshwater fish, and they are also used as lures for fishing. Rice washing water accommodates important soluble nutrients. Fermented Citrus Peel is also a magnificent source of nutrients. On a daily basis, we let go of numerous wastes that can be utilised for cost-effective culturing. A possible solution is to use (RWW) & (FCP) waste as nourishing sources for Bloodworms. The aim of this study was to estimate the better growth of Bloodworms that were fed with different concentrations of Rice Washing Water (RWW) and Fermented Citrus Peel (FCP). Analysis of variance and least significance difference were used as data analytics. The design for analysis obtained was testing with five treatments  and three replicates. C1 = 0% rice wash water, 100% fermented citrus peel; C2 = 25% rice wash water, 75% fermented citrus peel; C3 = 50% rice wash water, 50% fermented citrus peel; C4 = 75% rice wash water, 25% fermented citrus peel; and C5 = 100% rice wash water, 0% fermented citrus peel. Altogether, the water quality lies in a temperature range of 23–28 °C, and a pH value of 6.5-8 implies an ideal environment for the growth of bloodworms. According to the results, treatment C3 showed the highest population density and growth rate.
鱼饲料:利用洗米水(RWW)和发酵柑橘皮(FCP)作为血虫(摇蚊属)的培养基
血虫是淡水鱼最常见、最重要的食物来源,也可用作钓鱼的诱饵。洗米水含有重要的可溶性营养物质。发酵柑橘皮也是营养的重要来源。我们每天都会丢弃许多废物,而这些废物可以用来进行经济有效的培养。一个可行的解决方案是利用(RWW)和(FCP)废物作为血蚕的营养来源。本研究的目的是评估使用不同浓度的洗米水(RWW)和发酵柑橘皮(FCP)喂养的血蚕的生长情况。数据分析采用方差分析和显著性差异最小法。分析设计为五个处理和三个重复。C1 = 0% 洗米水,100% 发酵柑橘皮;C2 = 25% 洗米水,75% 发酵柑橘皮;C3 = 50% 洗米水,50% 发酵柑橘皮;C4 = 75% 洗米水,25% 发酵柑橘皮;C5 = 100% 洗米水,0% 发酵柑橘皮。总之,水质温度范围在 23-28 °C,pH 值在 6.5-8 之间,这意味着血虫生长的理想环境。结果显示,处理 C3 的种群密度和生长率最高。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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