Role of Silicon in Counteracting Cadmium Stress in Pea Plants (Pisum sativum L.): Insights Into Cadmium Binding Mechanisms and Pectin Methylesterase Activity
Adrian Gołębiowski, Małgorzata Szultka-Młyńska, Paweł Pomastowski, Katarzyna Rafińska, Aleksandra Orzoł, Mateusz Cichorek, Jacek Olszewski, Bogusław Buszewski, Katarzyna Głowacka
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引用次数: 0
Abstract
Purpose: The aim of this study was to investigate the role of silicon (Si) in counteracting a cadmium (Cd) stress to pea plants (Pisum sativum L.) and to identify the mechanism by which Cd is bound within pea roots. Methods: These goals were achieved through (i) a histochemical study of Cd localization in pea roots, (ii) spectrophotometric determination of pectin content and the activity of pectin methylesterase (PME), (iii) speciation of Cd extracted from pea roots conducted through size exclusion chromatography (SEC) and inductively coupled plasma mass spectrometry (ICP/MS). Results: Cd was found mainly in the root stele of the Cd-stressed plants. The pectin content and PME activity were lower in the Cd-stressed plants, but Si supplementation reversed these effects. Selectivity was noticed in Cd extraction efficiency with water being the least effective and enzymatic-assisted extraction proving to be the most effective. Speciation analysis revealed significant heterogeneity in molar mass, ranging from approximately 295 to 95 kDa. Galacturonic acid was identified the dominant species responsible for Cd binding. The choice of solvent for extraction markedly influenced the Cd binding profile, indicating shifts in the distribution of species’ molar mass and their relative concentrations in extracts. Conclusions: Si alleviates Cd toxicity in pea plants, and one of the mechanisms through which it operates involves increasing pectin levels and PME activity. Pectin plays an active role in Cd detoxification in the root cell walls, forming electrostatic bonds with Cd cations through its carboxyl groups.
期刊介绍:
The Journal of Soil Science and Plant Nutrition is an international, peer reviewed journal devoted to publishing original research findings in the areas of soil science, plant nutrition, agriculture and environmental science.
Soil sciences submissions may cover physics, chemistry, biology, microbiology, mineralogy, ecology, pedology, soil classification and amelioration.
Plant nutrition and agriculture submissions may include plant production, physiology and metabolism of plants, plant ecology, diversity and sustainability of agricultural systems, organic and inorganic fertilization in relation to their impact on yields, quality of plants and ecological systems, and agroecosystems studies.
Submissions covering soil degradation, environmental pollution, nature conservation, and environmental protection are also welcome.
The journal considers for publication original research articles, technical notes, short communication, and reviews (both voluntary and by invitation), and letters to the editor.