Out of Gas, In with Justice: Findings from a gas-to-induction pilot in low-income housing in NYC

IF 6.9 2区 经济学 Q1 ENVIRONMENTAL STUDIES
Misbath Daouda , Annie Carforo , Heather Miller , Jennifer Ventrella , Yu Ann Tan , Michelle Feliciano , Jessica Tryner , Andrew Hallward-Driemeier , Steve Chillrud , Roisin Commane , Diana Hernández , Michael Johnson , Darby Jack
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引用次数: 0

Abstract

As cities and states across the United States increasingly commit to building decarbonization, gas stoves are garnering public health attention because, in addition to contributing to greenhouse gas emissions, they may pose a respiratory health risk. Disadvantaged groups, as defined by demographic, socioeconomic, and residential factors, are often late adopters of new technology. To ensure that disadvantaged groups are not left behind from this transition, WE ACT for Environmental Justice, a New York City community-based environmental justice organization, implemented the first pilot of gas-to-electric stove transition in low-income housing. The goal of this mixed-methods study was to evaluate the effect of this intervention on indoor air quality and to characterize the distinct experiences of low-income residents.

Twenty low-income households were recruited and randomized to an intervention (replacement of gas stove with induction stove) and a control arm. Between October 2021 and July 2022, three 168-hr long monitoring campaigns were conducted to assess indoor air quality (NO2, CO, and PM2.5) and stove use pre- and post-intervention. The impact of cooking events on indoor air quality was further evaluated during controlled cooking tests carried out in both gas and induction homes. To identify key characteristics of the end-user experience throughout this intervention, participants were invited to join focus group discussions.

Between baseline and endline, 168-hr average NO2 and CO concentrations decreased in both study arms, likely due to seasonality factors. Still, the induction arm showed a 56 % reduction (95 % CI: −61.9 %, −15.2 %) in mean daily NO2 concentration compared to the gas arm. During controlled cooking tests, the median background NO2 concentration (18 ppb) in gas homes rose to 197 ppb and negligibly changed in induction homes. During focus group discussions, participants unanimously reported being pleased with the transition and highlighted quality of life improvements resulting from the unexpected intervention's ability to address energy insecurity concerns.

Taken together, our quantitative and qualitative results suggest that decarbonization energy transitions can improve health by reducing indoor NO2 but need to extend beyond single appliance swap-out to address health issues resulting from energy insecurity.

没了煤气,有了正义:在纽约市低收入住房中开展的 "煤气转引风机 "试点项目的研究结果
随着美国各城市和各州越来越多地致力于建筑去碳化,燃气灶正在引起公众健康的关注,因为除了造成温室气体排放外,燃气灶还可能对呼吸系统健康造成危害。根据人口、社会经济和居住因素界定的弱势群体往往较晚采用新技术。为确保弱势群体不被这一过渡所遗忘,纽约市社区环境正义组织 "我们为环境正义行动 "在低收入住房中实施了首个燃气灶向电炉过渡的试点项目。这项混合方法研究的目标是评估这项干预措施对室内空气质量的影响,并描述低收入居民的独特经历。我们招募了 20 户低收入家庭,并将其随机分配到干预组(用电磁炉取代燃气灶)和对照组。2021 年 10 月至 2022 年 7 月期间,进行了三次长达 168 小时的监测活动,以评估干预前后的室内空气质量(二氧化氮、一氧化碳和 PM2.5)和炉灶使用情况。在燃气灶和电磁炉家庭进行的受控烹饪测试中,进一步评估了烹饪活动对室内空气质量的影响。为了确定最终用户在整个干预过程中的主要体验特征,参与者应邀参加了焦点小组讨论。从基线到终点,两个研究组的 168 小时平均二氧化氮和一氧化碳浓度都有所下降,这可能是季节性因素造成的。不过,与燃气组相比,电磁炉组的日平均二氧化氮浓度降低了 56%(95% CI:-61.9%,-15.2%)。在受控烹饪测试中,燃气家庭的二氧化氮背景浓度中值(18 ppb)上升到 197 ppb,而电磁炉家庭的变化微乎其微。在焦点小组讨论中,参与者一致表示对过渡感到满意,并强调由于意外干预能够解决能源不安全问题,从而提高了生活质量。
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来源期刊
Energy Research & Social Science
Energy Research & Social Science ENVIRONMENTAL STUDIES-
CiteScore
14.00
自引率
16.40%
发文量
441
审稿时长
55 days
期刊介绍: Energy Research & Social Science (ERSS) is a peer-reviewed international journal that publishes original research and review articles examining the relationship between energy systems and society. ERSS covers a range of topics revolving around the intersection of energy technologies, fuels, and resources on one side and social processes and influences - including communities of energy users, people affected by energy production, social institutions, customs, traditions, behaviors, and policies - on the other. Put another way, ERSS investigates the social system surrounding energy technology and hardware. ERSS is relevant for energy practitioners, researchers interested in the social aspects of energy production or use, and policymakers. Energy Research & Social Science (ERSS) provides an interdisciplinary forum to discuss how social and technical issues related to energy production and consumption interact. Energy production, distribution, and consumption all have both technical and human components, and the latter involves the human causes and consequences of energy-related activities and processes as well as social structures that shape how people interact with energy systems. Energy analysis, therefore, needs to look beyond the dimensions of technology and economics to include these social and human elements.
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