Association between Serum Vitamin D Level and Acute Ischemic Stroke.

Mymensingh medical journal : MMJ Pub Date : 2024-07-01
S Hossain, M Bhattacharjee, S S Rahman, M S Islam, M I Hossain, M I Rumman
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Abstract

Stroke is one of the most common neurological disorder and third most common cause of death in the world. Low vitamin D concentrations have been shown to predict risk of cardiovascular disease and all-cause of mortality. The aim of this study was to estimate serum vitamin D level in acute ischemic stroke patients. This comparative cross-sectional type of study was conducted in the Department of Neurology and Department of Medicine at Mymensingh Medical College and Hospital, Bangladesh from November 2017 to June 2019 with a total number of 100 study subjects. Total fifty patients with acute ischemic stroke were enrolled in Group A and another fifty age and sex matched volunteer subjects were enrolled in Group B with no prior history of stroke or transient ischemic attacks. Serum vitamin D levels, fasting plasma glucose and lipid profile were assessed in both groups and compared with each other. P value <0.05 was considered as significant in the study. Mean fasting blood sugar, serum fasting total cholesterol (TC), serum fasting triglycerides, serum fasting Low density lipoprotein (LDL) were significantly higher in Group A than Group B (p<0.05). Serum vitamin D level in Group A was 25.28±8.47ng/ml and in Group B was 30.90±5.80, (p=0.001). Insufficient vitamin D level was found in 52.0% of ischemic stroke patients and in 30% of healthy controls (p=0.0002). Vitamin D deficiency was found in 20.0% ischemic stroke patients and 10.0% in healthy controls. This study demonstrates a positive association between low serum vitamin D level and acute ischemic stroke. Further studies are required to determine whether vitamin D supplementation could improve functional outcome in patients with ischemic stroke.

血清维生素 D 水平与急性缺血性中风之间的关系
中风是最常见的神经系统疾病之一,也是全球第三大常见死因。低维生素 D 浓度已被证明可预测心血管疾病和全因死亡的风险。本研究旨在估算急性缺血性中风患者的血清维生素 D 水平。这项横断面比较研究于 2017 年 11 月至 2019 年 6 月在孟加拉国迈门辛医学院和医院的神经病学系和医学系进行,共有 100 名研究对象。共有50名急性缺血性中风患者被纳入A组,另有50名年龄和性别匹配的志愿者被纳入B组,他们之前没有中风或短暂性脑缺血发作病史。对两组受试者的血清维生素 D 水平、空腹血浆葡萄糖和血脂情况进行了评估和比较。P 值
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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