Severe Preharvest Drought Elevates Respiration and Storage Rot in Postharvest Sugarbeet Roots

IF 3.7 2区 农林科学 Q1 AGRONOMY
Abbas M. Lafta, John D. Eide, Mohamed F. R. Khan, Fernando L. Finger, Karen K. Fugate
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Abstract

Sugarbeets are largely produced without irrigation, making drought stress inevitable when rainfall is insufficient. Whether drought stress impacts root storage, however, is currently unknown. Research was conducted to determine the effect of preharvest water stress on postharvest sugarbeet root respiration rate and susceptibility to storage rots as these traits are the primary determinants for sucrose loss and quality deterioration. Greenhouse-grown plants were subjected to four levels of water deficit by discontinuing watering for 0, 7, 14 or 21 days prior to harvest. Plants receiving water-restrictive treatments displayed physiological stress by leaf epinasty, reductions in net photosynthetic rate and leaf relative water content and increases in leaf temperature, whereas the water content of roots harvested from these plants progressively decreased with the severity of the preharvest water-deficit treatment. Harvested roots from all watering treatments were stored at 10°C and 95% relative humidity for up to 12 weeks and evaluated for respiration rate and susceptibility to storage rot. Root respiration rate during storage was inversely related to root water content at harvest by second-order equations, such that respiration was not significantly affected by minor reductions in root water content but increased exponentially for roots obtained from severely drought-stressed plants with water contents at harvest of ≤75%. Similarly, roots with water contents ≤75% had elevated levels of electrolyte leakage, a measure of cellular membrane damage, and were more susceptible to dehydration and fungal infection during storage. In separate experiments, roots harvested from water-stressed plants were inoculated with Botrytis cinerea or Penicillium vulpinum, two causal agents for storage rots. In these experiments, preharvest water stress quantitatively increased root rot and qualitatively altered symptoms of their infection. Overall, these results demonstrate that severe preharvest drought stress is likely to significantly increase sugarbeet root storage losses caused by root respiration and storage rots and that storage losses are likely to accelerate with time in storage. However, mild-to-moderate drought conditions prior to harvest are expected to have no or minimal effect on storage losses from root respiration or storage rots.

收获前的严重干旱会提高收获后甜菜根部的呼吸作用和贮藏腐烂程度
甜菜的生产基本上不需要灌溉,因此当降雨量不足时,干旱胁迫不可避免。然而,干旱胁迫是否会影响根系的贮藏,目前还不得而知。研究旨在确定收获前水分胁迫对收获后甜菜根部呼吸速率和贮藏腐烂易感性的影响,因为这些性状是蔗糖损失和质量下降的主要决定因素。通过在收获前 0、7、14 或 21 天停止浇水,对温室种植的植物施加四种程度的水分亏缺。接受限水处理的植株表现出生理应激反应,叶片脱落,净光合速率和叶片相对含水量降低,叶温升高,而从这些植株上收获的根的含水量随着收获前缺水处理的严重程度而逐渐降低。在 10°C、相对湿度 95% 的条件下,将所有浇水处理下收获的根储存长达 12 周,并评估其呼吸速率和对贮藏腐烂的敏感性。根系在贮藏期间的呼吸速率与根系收获时的含水量呈二阶反比关系,因此根系含水量的轻微降低对呼吸速率的影响不大,但对于收获时含水量≤75%的严重干旱胁迫植株的根系,呼吸速率呈指数增长。同样,含水量≤75% 的根的电解质渗漏水平升高,这是细胞膜损伤的一个指标,而且在贮藏期间更容易脱水和受到真菌感染。在不同的实验中,从水分胁迫植物上收获的根部接种了灰霉病菌或青霉,这是两种导致贮藏腐烂的病原菌。在这些实验中,收获前的水分胁迫在量上增加了根腐病的发生,在质上改变了其感染症状。总之,这些结果表明,严重的收获前干旱胁迫可能会显著增加甜菜根部因根部呼吸和贮藏腐烂而造成的贮藏损失,而且贮藏损失可能会随着贮藏时间的延长而加快。不过,收获前的轻度至中度干旱条件预计不会对根呼吸或贮藏腐烂造成的贮藏损失产生影响或影响极小。
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来源期刊
Journal of Agronomy and Crop Science
Journal of Agronomy and Crop Science 农林科学-农艺学
CiteScore
8.20
自引率
5.70%
发文量
54
审稿时长
7.8 months
期刊介绍: The effects of stress on crop production of agricultural cultivated plants will grow to paramount importance in the 21st century, and the Journal of Agronomy and Crop Science aims to assist in understanding these challenges. In this context, stress refers to extreme conditions under which crops and forages grow. The journal publishes original papers and reviews on the general and special science of abiotic plant stress. Specific topics include: drought, including water-use efficiency, such as salinity, alkaline and acidic stress, extreme temperatures since heat, cold and chilling stress limit the cultivation of crops, flooding and oxidative stress, and means of restricting them. Special attention is on research which have the topic of narrowing the yield gap. The Journal will give preference to field research and studies on plant stress highlighting these subsections. Particular regard is given to application-oriented basic research and applied research. The application of the scientific principles of agricultural crop experimentation is an essential prerequisite for the publication. Studies based on field experiments must show that they have been repeated (at least three times) on the same organism or have been conducted on several different varieties.
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