Effect of Dietary Simulating Solvents on the CAD-CAM Provisional Restorative Materials' Microhardness and Color Stability Properties: An in vitro Study.

IF 1.5 Q3 DENTISTRY, ORAL SURGERY & MEDICINE
Clinical, Cosmetic and Investigational Dentistry Pub Date : 2024-06-19 eCollection Date: 2024-01-01 DOI:10.2147/CCIDE.S462107
Haidar Alalawi, Sarah Al-Qanas, Sarah Al-Ghamdi, Raghad Al-Fuhaid, Soban Khan, Maram A AlGhamdi, Khalid S Almulhim, Faisal E Aljofi, Zahid A Khan, Yousif A Al-Dulaijan
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引用次数: 0

Abstract

Purpose: This in vitro study investigated the effects of dietary solvents on the microhardness and color stability of CAD/CAM provisional restorations compared to conventional materials.

Methods: Disc-shaped specimens (n=200) were fabricated from self-cured acrylic resin, two 3D-printing resins (FormLabs, NextDent), and a milled material (TelioCAD). Randomization assigned specimens (n=10/group) to immersion solutions: artificial saliva, citric acid, heptane, coffee, and tea. Microhardness and color stability were evaluated. One-way and three-way ANOVA with Tukey's post hoc test analyzed the data.

Results: Dietary solvents significantly reduced the surface microhardness of all tested materials (p<0.05). Unpolished surfaces exhibited greater color changes compared to polished ones (p<0.05) across all materials. Coffee and tea induced the most substantial reductions in hardness and the most significant color alterations (p<0.05), whereas saliva and citric acid had minimal effects.

Conclusion: Milled provisional restorations exhibited superior hardness and color stability. Dietary solvents significantly affected material properties over time, highlighting the importance of material selection for clinical applications.

饮食模拟溶剂对 CAD-CAM 临时修复材料微硬度和颜色稳定性能的影响:体外研究。
目的:与传统材料相比,本体外研究调查了饮食溶剂对 CAD/CAM 临时修复体的微硬度和颜色稳定性的影响:用自固化丙烯酸树脂、两种三维打印树脂(FormLabs、NextDent)和一种研磨材料(TelioCAD)制作圆盘状试样(n=200)。随机将试样(10 个/组)分配到浸泡液中:人工唾液、柠檬酸、庚烷、咖啡和茶。对显微硬度和颜色稳定性进行评估。对数据进行了单因素和三因素方差分析,并进行了Tukey事后检验:结果:饮食溶剂明显降低了所有测试材料的表面显微硬度(p):磨制临时修复体表现出卓越的硬度和颜色稳定性。饮食溶剂会随着时间的推移明显影响材料的特性,这突出了临床应用中材料选择的重要性。
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来源期刊
CiteScore
3.90
自引率
5.60%
发文量
43
审稿时长
16 weeks
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