Synergistic effect between ammonium polyphosphate-functionalized poly(lactic acid) and phosphated avocado seed on the flame-retardant properties of poly(lactic acid)/ethylene–vinyl acetate copolymer composites

IF 2.4 3区化学 Q3 POLYMER SCIENCE

Iranian Polymer Journal Pub Date : 2024-06-14 DOI:10.1007/s13726-024-01345-2

J. D. Zuluaga‐Parra, Luis Francisco Ramos-de Valle, Saúl Sánchez-Valdéz, Rachel Faverzani-Magnago, Adriano da Silva, Luciano da Silva

引用次数: 0

Abstract Image

查看原文本刊更多论文

聚磷酸铵功能化聚（乳酸）和磷化鳄梨籽对聚（乳酸）/乙烯-醋酸乙烯共聚物复合材料阻燃性能的协同效应

本文章由计算机程序翻译，如有差异，请以英文原文为准。

求助全文

约1分钟内获得全文求助全文

来源期刊

Iranian Polymer Journal 化学-高分子科学

CiteScore

4.90

自引率

9.70%

发文量

107

审稿时长

2.8 months

期刊介绍： Iranian Polymer Journal, a monthly peer-reviewed international journal, provides a continuous forum for the dissemination of the original research and latest advances made in science and technology of polymers, covering diverse areas of polymer synthesis, characterization, polymer physics, rubber, plastics and composites, processing and engineering, biopolymers, drug delivery systems and natural polymers to meet specific applications. Also contributions from nano-related fields are regarded especially important for its versatility in modern scientific development.