Risk factors for hypoglycaemia in non-critical hospitalised diabetic patients

IF 1.8 4区 医学 Q4 ENDOCRINOLOGY & METABOLISM
Diego Valero Garzón , Santiago Forero Saldarriaga , Ana Milena Robayo Batancourt , José David Puerta Rojas , Valentina Aranguren Pardo , Lina Paola Fajardo Latorre , Milciades Ibañez Pinilla
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引用次数: 0

Abstract

Objective

To determine the risk factors for hypoglycaemia in patients with diabetes on general hospital wards based on a systematic review of the literature since 2013 and meta-analysis.

Methods

Systematic review of the literature focused on the conceptual and methodological aspects of the PRISMA Declaration. The search carried out in Pub Med, Web of Science, Medline, Scielo, Lilacs, OVID, grey literature and Google Academic focused on risk factors for hypoglycaemia in patients with diabetes on general hospital wards. The CASPe (Critical Appraisal Skills Programme Spanish) tool was applied for quality control.

Results

From 805 references, 70 potentially eligible articles were identified for review of abstracts and full text. Finally, according to inclusion and exclusion criteria, seven studies with 554,601 patients of Asian, European and North American ethnicity were selected.

A meta-analysis performed using the random effects model found an association between the presence of hypoglycaemia and: the use of insulin (OR 2.89 [95% CI: 1.8−4.5]); the use of long-acting insulin (OR 2.27 [95% CI: 1.8−2.8]) or fast-acting insulin (OR 1.4 [95% CI: 1.18−1.85]); nasogastric tube feeding (OR 1.75 [95% CI: 1.33−2.3]); chronic kidney disease (OR 1.65 [95% CI: 1.14−2.38]); congestive heart failure (OR 1.36 [95% CI: 1.10−1.68]); and elevated levels of glycosylated haemoglobin (OR 1.59 [95% CI: 1.32−1.91]).

Conclusion

The factors associated with the risk of hypoglycaemia in non-critically ill hospitalised patients with type 2 diabetes were: use of any insulin; nasogastric tube feeding; elevated glycosylated haemoglobin levels; history of congestive heart failure; and chronic kidney disease.

非危重住院糖尿病患者发生低血糖的风险因素。
目的根据对 2013 年以来文献的系统性回顾和荟萃分析,确定综合医院病房糖尿病患者低血糖的风险因素:系统性文献综述侧重于 PRISMA 声明的概念和方法学方面。在Pub Med、Web of Science、Medline、Scielo、Lilacs、OVID、灰色文献和Google Academic中进行的搜索主要关注综合医院病房糖尿病患者低血糖的风险因素。研究采用了CASPe(西班牙文批判性评估技能计划)工具进行质量控制:从 805 篇参考文献中确定了 70 篇可能符合条件的文章,并对摘要和全文进行了审查。最后,根据纳入和排除标准,共筛选出 7 项研究,涉及 554601 名亚裔、欧裔和北美裔患者。使用随机效应模型进行的荟萃分析发现,出现低血糖与以下因素有关:使用胰岛素(OR 2.89 [95% CI: 1.8-4.5]);使用长效胰岛素(OR 2.27 [95% CI: 1.8-2.8])或速效胰岛素(OR 1.4 [95% CI: 1.18-1.85]);鼻胃管喂养(OR 1.75 [95% CI:1.33-2.3]);慢性肾病(OR 1.65 [95% CI:1.14-2.38]);充血性心力衰竭(OR 1.36 [95% CI:1.10-1.68]);以及糖化血红蛋白水平升高(OR 1.59 [95% CI:1.32-1.91]):结论:与非重症住院 2 型糖尿病患者低血糖风险相关的因素包括:使用任何胰岛素;鼻胃管喂养;糖化血红蛋白水平升高;充血性心力衰竭病史;慢性肾病。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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来源期刊
CiteScore
2.10
自引率
10.50%
发文量
99
期刊介绍: Endocrinología, Diabetes y Nutrición is the official journal of the Spanish Society of Endocrinology and Nutrition (Sociedad Española de Endocrinología y Nutrición, SEEN) and the Spanish Society of Diabetes (Sociedad Española de Diabetes, SED), and was founded in 1954. The aim of the journal is to improve knowledge and be a useful tool in practice for clinical and laboratory specialists, trainee physicians, researchers, and nurses interested in endocrinology, diabetes, nutrition and related disciplines. It is an international journal published in Spanish (print and online) and English (online), covering different fields of endocrinology and metabolism, including diabetes, obesity, and nutrition disorders, as well as the most relevant research produced mainly in Spanish language territories. The quality of the contents is ensured by a prestigious national and international board, and by a selected panel of specialists involved in a rigorous peer review. The result is that only manuscripts containing high quality research and with utmost interest for clinicians and professionals related in the field are published. The Journal publishes Original clinical and research articles, Reviews, Special articles, Clinical Guidelines, Position Statements from both societies and Letters to the editor. Endocrinología, Diabetes y Nutrición can be found at Science Citation Index Expanded, Medline/PubMed and SCOPUS.
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