Effect of spraying chelated and nano microelements on growth and nutritional status of Zebda mango trees

Fatma elzhraa Abd elaziz, Abdel Aziz Abdel Rahman, Hussein Said, El-Hussien Hamad
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Abstract

This study was performed during 2019, 2020 and 2021 seasons to examine the effect of nano versus chelated micronutrients (Fe, Zn, and Mn) on some growth aspects and the nutritional status of Zebda mango trees grown under Aswan region conditions. Zebda mango trees were sprayed three times during the season with nano micronutrients (Fe, Zn, and Mn) at 2.5, 5, 10 or 20 ppm or via chelated micronutrients at 25, 50 or 100 ppm. All growth aspects, namely shoot length and thickness, number of leaves per shoot, and leaf area, as well as leaf pigments and nutrients content, namely chlorophylls a, b, total chlorophylls, and total carotenoids, N, P, K, Mg, Fe, Zn, and Mn, were remarkably enhanced in response to spraying the trees with micronutrients (Fe, Zn, and Mn) in the chelated form at 25 to 100 ppm or via nano form at 2.5 to 20 ppm over the control treatment. Nano Fe, Zn and Mn micronutrients was superior than application of these nutrients in their normal form (chelated form) in improving the growth and nutritional status of Zebda mango trees. The maximum values were recorded when nano micronutrients (Fe, Zn, and Mn) were applied at 20 ppm.
喷洒螯合剂和纳米微量元素对泽布达芒果树生长和营养状况的影响
本研究在 2019 年、2020 年和 2021 年进行,旨在考察纳米微量营养元素(铁、锌和锰)与螯合微量营养元素(铁、锌和锰)对生长在阿斯旺地区的斑达芒果树的某些生长方面和营养状况的影响。泽布达芒果树在生长季节喷洒了三次纳米微量营养元素(铁、锌和锰),浓度分别为百万分之 2.5、5、10 或 20,或螯合微量营养元素,浓度分别为百万分之 25、50 或 100。与对照组相比,喷洒25-100 ppm的螯合微量营养元素(铁、锌和锰)或2.5-20 ppm的纳米微量营养元素(铁、锌和锰)后,树木的所有生长指标,即嫩枝长度和厚度、每片嫩枝的叶片数量和叶面积,以及叶片色素和营养物质含量,即叶绿素a、叶绿素b、总叶绿素、总类胡萝卜素、氮、磷、钾、镁、铁、锌和锰,都有显著提高。纳米铁、锌和锰微量营养元素在改善泽布达芒果树的生长和营养状况方面优于以普通形式(螯合形式)施用的这些营养元素。当纳米微量营养元素(铁、锌和锰)的施用量为百万分之 20 时,所记录的数值最大。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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