Pengaruh Penerapan Ergonomi Pada Fasilitas Kerja Terhadap Produktivitas Pekerja Pembungkus Dodol

Abstract

An industrial process is a work system that supports each other from each part in it. Work systems that are not ergonomic in a company such as ways, attitudes and work positions will affect productivity, efficiency and effectiveness of workers in completing their work. In the dodol wrapping section of SMEs ria shows that there is a discrepancy between work facilities used by workers in the dodol packaging section is not in accordance with the anthropometry of the worker's body causing complaints of pain in workers this is indicated in the results of the body map questionnaire conducted after the completion of work 100% of workers feel very painful complaints on the shoulders, neck, back, waist, buttocks, buttocks, knees, calves, legs, and arms. 100% do not feel pain in elbows and hands. All the pain felt by these workers is caused by working cross-legged sitting on the floor and bowing for a long time. Therefore, the design and implementation of work facilities are carried out in accordance with the anthropometry of workers in the form of desks and work chairs. The design was taken from the anthropometric measurements of workers, the anthropometric data of the workers taken for the design of work facilities was the 50-th percentile. After the implementation of ergonomic work facilities, there was a reduction of complaints to the workers after they finished working. 70% of workers felt the pain and 30% felt pain in the neck, shoulders, arms, back, waist, buttocks, buttocks. 80% of workers suffer from pain and 20% pain in arms, wrists, thighs, buttocks, knees, calves and legs. The productivity of workers on the packaging section also increases between 15% and 22%.