Are sun exposure time, dietary patterns, and vitamin D intake related to the socioeconomic status of Portuguese children?

Abstract

Objectives

To investigate the association among sun exposure time, vitamin D intake, dietary patterns, and socioeconomic status in Portuguese children.

Methods

Participants aged 3–11 years (50.1% females) were recruited from public and private schools (n = 118) in the districts of Coimbra (n = 2980), Lisbon (n = 3066), and Porto (n = 2426). Parents reported their children's daily sun exposure time during the summer season and reported children's food consumption, including vitamin D food sources, using standardized questionnaires. Parents' education level was used as a proxy measure to the socioeconomic status (SES). The principal component factor analysis (PCA) method was used to identify dietary patterns. The eight dietary patterns identified were labeled in: “fast food”, “rich in vitamin D”, “sugary drinks”, “vitamin D”, “candies”, “supplements”, “rich in calcium” and “vegetables/healthy”. Linear regression analyses were performed to investigate the association between sun exposure time and dietary patterns according to SES.

Results

A total of 4755 children were included. Children from high SES had significantly longer sun exposure time (p < .001) and more frequently consumed vitamin D supplements (p < .001). “Fast food” pattern showed a negative association with sun exposure time in medium and high SES (p = .014 and p < .001, respectively).

Conclusion

Children with lower SES spend less time exposed to the sun, consume fewer dietary sources of vitamin D, and consume more foods rich in fat and sugar.