Critical Science: A systematic literature review of empirical research (1979–2022)

IF 1.3 Q3 FAMILY STUDIES

Family & Consumer Sciences Research Journal Pub Date : 2024-05-08 DOI:10.1111/fcsr.12514

Nicole C. Wanago, Karen L. Alexander, J. Mitchell Vaterlaus, Cynthia L. Miller, Kyle L. Roberson

引用次数: 0

Abstract

The Critical Science Approach (CSA) was developed in 1979 with the intent to create a consistent conceptual identity unifying the Family and Consumer Sciences (FCS) profession's philosophy, knowledge, and practice. This systematic literature review examines empirical CSA research published between 1979 and 2022 to better understand what the CSA means for the profession. A total of 71 articles met the criteria with the CSA highly integrated in 22 of those articles. Results illustrate a need for increased CSA scholarship, continuity in keyword usage within the CSA language, and collaboration among preprofessional programs and professional organizations to support and sustain a CSA paradigm shift.

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批判性科学：实证研究的系统文献回顾（1979-2022 年）

批判性科学方法（Critical Science Approach，CSA）于 1979 年提出，旨在创建一个统一的概念身份，将家庭与消费者科学（FCS）专业的理念、知识和实践统一起来。本系统性文献综述对 1979 年至 2022 年间发表的 CSA 实证研究进行了审查，以更好地了解 CSA 对该专业的意义。共有 71 篇文章符合标准，其中 22 篇文章高度融入了 CSA。结果表明，有必要增加 CSA 学术研究，保持 CSA 语言中关键词用法的连续性，并在专业预科课程和专业组织之间开展合作，以支持和维持 CSA 范式的转变。

本文章由计算机程序翻译，如有差异，请以英文原文为准。

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来源期刊

Family & Consumer Sciences Research Journal FAMILY STUDIES-

CiteScore

1.70

自引率

28.60%

发文量

期刊介绍： Publishing original research and scholarly reviews in areas of family and consumer sciences and related disciplines, Family & Consumer Sciences Research Journal is concerned with the general well-being of families and individuals, including such areas as child and family studies; clothing and textiles; consumer sciences education; family economics and management; food and nutrition; and housing, equipment, and design.