Impact of leachate on soil microbial diversity and its treatment

IF 1 Q3 AGRICULTURE, DAIRY & ANIMAL SCIENCE
Ronald Hugo Puerta-Tuesta, Casiano Aguirre, José Kalion Guerra Lu, A. Cerna-Cueva, Warren Rios-Garcia, Marco Dueñas-Tuesta, Christian Paredes
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Abstract

This study analyzed the impact of leachate from a temporary landfill on soil microbial diversity in Tingo María, Huánuco region, Peru. Three treatments were used: untreated soil (S), addition of stream water (T0), leachate (T1), and leachate treated by coagulation and flocculation (T2), with 828.5 ml/week added in three weekly doses. Soil samples were collected from the Reserved Forest of the Universidad Nacional Agraria de la Selva. Twenty-one randomly distributed soil samples were taken and homogenized for analysis. Soil quality parameters measured included sand, clay, silt, texture, pH, organic matter, nitrogen, phosphorus and potassium. As for microorganisms, viable aerobes, lactobacilli, actinomycetes, fungi, nitrogen-fixing bacteria, and Escherichia coli were quantified using specific culture and counting methods for each of them. To evaluate the impact of the leachate on microbial diversity, equity indices (Shannon and inverse Simpson), dominance indices (complementary Simpson and Berger Parker) and the percentage composition of each microorganism per treatment were used. An ANOVA was performed to estimate differences in microbial diversity, with a Tukey test at a significance level of α = 0.05. The study showed that leachates affect soil microbial diversity, reducing equity and increasing the dominance of certain species such as E. coli. They also alter physicochemical parameters, decreasing organic matter and nitrogen but increasing other elements such as phosphorus and potassium. This could have implications for soil health and functionality.
沥滤液对土壤微生物多样性的影响及其处理方法
本研究分析了临时垃圾填埋场沥滤液对秘鲁瓦努科地区 Tingo María 土壤微生物多样性的影响。研究采用了三种处理方法:未经处理的土壤(S)、添加溪水(T0)、沥滤液(T1)以及经过混凝絮凝处理的沥滤液(T2),每周添加三次,每次 828.5 毫升。土壤样本取自拉塞尔瓦国立农业大学的保留森林。土壤样本随机分布,共 21 份,均质后进行分析。测量的土壤质量参数包括砂、粘土、淤泥、质地、pH 值、有机质、氮、磷和钾。至于微生物,则采用特定的培养和计数方法对每种微生物的存活需氧菌、乳酸菌、放线菌、真菌、固氮菌和大肠杆菌进行量化。为了评估沥滤液对微生物多样性的影响,使用了公平指数(香农指数和逆辛普森指数)、优势指数(补充辛普森指数和伯格-帕克指数)以及每个处理中每种微生物的百分比组成。采用方差分析估计微生物多样性的差异,并进行 Tukey 检验,显著性水平为 α = 0.05。研究表明,沥滤液会影响土壤微生物多样性,降低公平性,增加某些物种(如大肠杆菌)的优势地位。它们还改变了理化参数,减少了有机物和氮,但增加了磷和钾等其他元素。这可能会对土壤健康和功能产生影响。
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来源期刊
Scientia Agropecuaria
Scientia Agropecuaria AGRICULTURE, DAIRY & ANIMAL SCIENCE-
CiteScore
3.50
自引率
0.00%
发文量
27
审稿时长
12 weeks
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