Clinical Overview of Sarcopenia, Frailty, and Malnutrition in Patients With Liver Cirrhosis.

IF 1.4 Q4 GASTROENTEROLOGY & HEPATOLOGY
Gastroenterology Research Pub Date : 2024-04-01 Epub Date: 2024-04-30 DOI:10.14740/gr1707
Alexander Kusnik, Amulya Penmetsa, Farooq Chaudhary, Keerthi Renjith, Gopal Ramaraju, Marie Laryea, Johane P Allard
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引用次数: 0

Abstract

Sarcopenia, frailty, and malnutrition in patients with liver cirrhosis are commonly observed and are associated with higher long-term mortality. Therefore, recognizing patients with increased nutritional risk and providing recommended interventions are essential in the long- and short-term management of cirrhosis, especially as alcoholic and non-alcoholic fatty liver disease continues to rise. Various assessment tools are available to gauge frailty and malnutrition but are infrequently used. Given the global burden of liver cirrhosis, periodic screening for malnutrition, sarcopenia, and frailty is desperately needed as it improves liver transplantation outcomes. Necessary steps include addressing knowledge gaps in professional healthcare workers and patients and using standardized assessment tools to counteract physical deconditioning as early as possible. One potential method for assessing sarcopenia involves using computed tomography to evaluate the skeletal muscle index. Regarding frailty, useful tools for longitudinal assessment include the liver frailty index and the Karnofsky performance status. Addressing educational requirements related to malnutrition involves seeking guidance from dieticians, who can provide counseling on achieving sufficient calorie and protein intake to combat the progression of malnutrition.

肝硬化患者骨质疏松、虚弱和营养不良的临床概况。
肝硬化患者普遍存在肌营养不良、体质虚弱和营养不良等问题,并且与较高的长期死亡率有关。因此,识别营养风险增加的患者并提供建议的干预措施对于肝硬化的长期和短期治疗至关重要,尤其是在酒精性和非酒精性脂肪肝持续增加的情况下。目前有多种评估工具可用于衡量虚弱和营养不良程度,但很少被使用。鉴于肝硬化给全球带来的负担,我们迫切需要定期筛查营养不良、肌肉疏松症和虚弱,以改善肝移植的预后。必要的步骤包括解决专业医护人员和患者的知识缺口,并使用标准化的评估工具来尽早应对身体机能减退。评估肌肉疏松症的一种潜在方法是使用计算机断层扫描评估骨骼肌指数。关于虚弱,纵向评估的有用工具包括肝脏虚弱指数和卡诺夫斯基表现状态。要满足与营养不良有关的教育要求,就需要寻求营养师的指导,他们可以就如何摄入足够的卡路里和蛋白质提供咨询,以防止营养不良的恶化。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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来源期刊
Gastroenterology Research
Gastroenterology Research GASTROENTEROLOGY & HEPATOLOGY-
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发文量
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