Green Synthesis and Antimicrobial Study on Jujube Seed Extract Functionalized Ag Nanoparticles

Abstract

Green synthesis of Ag nanoparticles (AgNPs) by using the plant extract is a very important strategy to gain efficient antimicrobial agents with strong antimicrobial activity and low toxicity. In this study, jujube seed extract (JSE) is utilized to green synthesis of AgNPs by both hydrothermal process and solution‐based approaches. UV–vis absorption spectroscopy and infrared spectroscopy (FTIR) spectra confirm that jujube seed extract functionalized Ag nanoparticles are formed by both approaches and jujube seed extract covered on the surface of Ag nanoparticles. Transmission electron microscopy (TEM) images indicate that the JSE‐AgNPs are spherical with the average diameter of 17.7 and 14.2 nm for the hydrothermal process and solution‐based approaches, respectively. X‐ray diffraction (XRD) results indicate that the JSE‐AgNPs prepared by both approaches have face‐centered cubic crystal structure. The antimicrobial activity test reveals that minimum inhibitory concentrations (MIC) of JSE‐AgNPs by the solution‐based method are 62.5, 125, and 62.5 µg mL−1 against Escherichia coli, Staphylococcus aureus, and Candida albicans, respectively. These results imply that the JSE‐AgNPs have potential to be developed as efficient antimicrobial agents.