{"title":"Evaluating the influence of plant defenses on prey quality as an opportunity to enhance biological control in agroecosystems","authors":"Victoria M. Pocius , Mônica F. Kersch-Becker","doi":"10.1016/j.biocontrol.2024.105515","DOIUrl":null,"url":null,"abstract":"<div><p>To ensure sustainable food production within agroecosystems, effective pest control is of utmost importance. One critical component of integrated pest management is biological control. The attraction, retention, and persistence of natural enemies within cropping systems are key factors for the success and effectiveness of biological control. Despite great efforts to attract and augment natural enemies in agroecosystems, little is known about the retention and persistence of their populations after they arrive at a crop field. Plant defensive traits play a critical role in shaping herbivore population dynamics, yet their impact on the structure of carnivorous arthropod communities and their contribution in boosting the success of biological control efforts remains understudied. Here, we discuss the role of plant defenses in retaining natural enemy communities by influencing the quality of herbivorous pests as prey for their natural enemies. These bottom-up effects of host-plant defenses on prey quality are often overlooked in the development of pest management strategies. However, these effects could serve as the foundation for novel applications of plant defenses in pest management.</p></div>","PeriodicalId":8880,"journal":{"name":"Biological Control","volume":"193 ","pages":"Article 105515"},"PeriodicalIF":3.7000,"publicationDate":"2024-04-20","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://www.sciencedirect.com/science/article/pii/S104996442400080X/pdfft?md5=7b65b98e3360a5dfb5ffe20287312f38&pid=1-s2.0-S104996442400080X-main.pdf","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Biological Control","FirstCategoryId":"99","ListUrlMain":"https://www.sciencedirect.com/science/article/pii/S104996442400080X","RegionNum":2,"RegionCategory":"农林科学","ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"Q2","JCRName":"BIOTECHNOLOGY & APPLIED MICROBIOLOGY","Score":null,"Total":0}
引用次数: 0
Abstract
To ensure sustainable food production within agroecosystems, effective pest control is of utmost importance. One critical component of integrated pest management is biological control. The attraction, retention, and persistence of natural enemies within cropping systems are key factors for the success and effectiveness of biological control. Despite great efforts to attract and augment natural enemies in agroecosystems, little is known about the retention and persistence of their populations after they arrive at a crop field. Plant defensive traits play a critical role in shaping herbivore population dynamics, yet their impact on the structure of carnivorous arthropod communities and their contribution in boosting the success of biological control efforts remains understudied. Here, we discuss the role of plant defenses in retaining natural enemy communities by influencing the quality of herbivorous pests as prey for their natural enemies. These bottom-up effects of host-plant defenses on prey quality are often overlooked in the development of pest management strategies. However, these effects could serve as the foundation for novel applications of plant defenses in pest management.
期刊介绍:
Biological control is an environmentally sound and effective means of reducing or mitigating pests and pest effects through the use of natural enemies. The aim of Biological Control is to promote this science and technology through publication of original research articles and reviews of research and theory. The journal devotes a section to reports on biotechnologies dealing with the elucidation and use of genes or gene products for the enhancement of biological control agents.
The journal encompasses biological control of viral, microbial, nematode, insect, mite, weed, and vertebrate pests in agriculture, aquatic, forest, natural resource, stored product, and urban environments. Biological control of arthropod pests of human and domestic animals is also included. Ecological, molecular, and biotechnological approaches to the understanding of biological control are welcome.