The impact on hotels customer’s satisfaction with hospitality and sustainable practices

Hamilton Pozo, Thames Richard Silva, Fábio Emmerich de Souza Mossini, Luciana Maria Guimarães, Denise Durante
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Abstract

The adoption of hospitality practices as sustainable development seeks to limit the negative impacts of hotels’ business activities on natural and social environments and to increase the benefits to tourism as a whole and the surrounding population. The objective of this research is to identify the antecedents of customer satisfaction for different types of hotels. To meet this goal, the following research questions were addressed. What are the antecedents of customer satisfaction in the hospitality industry for hotel practices as sustainable development? Does customer satisfaction with these practices vary by the kind of hotel? Through a survey of 344 customers staying in seven hotels located in the province of Santos and Ubatuba (Sao Paulo State), it was found that customer satisfaction is positively influenced by hotels’ adoption of sustainable hospitality practices and that the level of customer satisfaction varies according to hotel size.
客户对酒店接待和可持续做法满意度的影响
采用可持续发展的酒店业做法,旨在限制酒店业务活动对自然和社会环境的负面影响,并增加整个旅游业和周边人口的收益。本研究的目的是确定不同类型酒店顾客满意度的前因。为实现这一目标,我们提出了以下研究问题。作为可持续发展的酒店业,顾客满意度的先决条件是什么?不同类型酒店的顾客对这些做法的满意度是否有所不同?通过对位于桑托斯省和乌巴图巴省(圣保罗州)的七家酒店的 344 名顾客进行调查,发现顾客满意度受到酒店采用可持续酒店管理措施的积极影响,而且顾客满意度因酒店规模而异。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
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