St Hartini Djalil, Sedarnawati Yasni, Didah Nur Faridah
{"title":"Karakteristik Fisikokimia dan Fungsional Fruit Leather Buah Manggis","authors":"St Hartini Djalil, Sedarnawati Yasni, Didah Nur Faridah","doi":"10.32765/wartaihp.v40i2.7567","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":393161,"journal":{"name":"Warta Industri Hasil Pertanian","volume":"73 6","pages":""},"PeriodicalIF":0.0000,"publicationDate":"2024-04-15","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":null,"platform":"Semanticscholar","paperid":null,"PeriodicalName":"Warta Industri Hasil Pertanian","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.32765/wartaihp.v40i2.7567","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}