Replacing Part of Maltodextrin with Galactose in Early Life Diet Results in an Improved Body Composition and Energy Metabolism in a Mouse Model

Abstract

: Background: Lactose, a disaccharide of glucose and galactose, is the primary carbohydrate found in milk. Recently, there has been an increased demand for low lactose/lactose-free infant formulas. Maltodextrin (MDX) is a popular, alternative carbohydrate source in these formulas, yet the (long-term