The Influence of Plant Growth Modulators on Physiological Yield and Quality Traits of Sesame (Sesamum indicum) Cultivars Under Rainfed Conditions

IF 1.4 Q3 AGRONOMY
E. Sonia, P. Ratnakumar, Brij B. Pandey, K. Ramesh, S. Narendra Reddy, V. Hemalatha, A. L. Sravanthi, P. S. John Daniel, Ch. L. N. Manikanta, K. T. Ramya, P. L. Anusha, Y. Praduman, D. Padmaja
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Abstract

Sesame is an important oilseed crop, and the crop yields frequently fluctuate as the crop is largely grown in rainfed and low-fertile lands. Limited water availability negatively affects many physiological processes and the final productivity of sesame. Limited work has been carried out in the past to understand the role of plant growth regulators (PGRs) in modulating sesame growth and development for optimum productivity. A field study was conducted under rainfed conditions to evaluate the response of foliar application of different PGRs such as hormonal-based gibberellic acid (20 ppm); chemical-based thiourea (500 ppm); chemical-constituting structural component-based ortho-silicic acid (380 ppm); and control (water-sprayed) on sesame cultivars: Swetha til, GT-10, TKG-22, and JCSDT-26. The PGRs foliar application was done at the vegetative (25–30 days after sowing), 50% flowering (40–45 days after sowing), and seed development (70–75 days after sowing) stages of the crop. The results revealed that application of different PGRs positively influenced the plant’s growth, physiological, yield and quality traits; however, most effective results were obtained with gibberellic acid (20 ppm), followed by ortho-silicic acid (380 ppm), and thiourea (500 ppm) improved the morphological, yield, and yield-attributing traits. The interaction between PGRs and varieties was found significant and among the sesame cultivars, swetha til followed by JCSDT-29 was found most promising. The application of PGRs has significantly improved the plant height, leaf area, number of branches, capsules, seeds/capsules, seed yield oil content, and fatty acid content compared to the control by gibberellic acid, followed by ortho-silicic acid and thiourea. The interaction between PGRs and varieties was found to be significant, and cultivar Swetha til, a white-colored cultivar performed most superiorly among the different tested cultivars in terms of growth, physiology, yield as well and quality traits when treated with GA3 at 20 ppm. The seed yield was enhanced by 25–26%, 11–12%, and 6–7% with the application of gibberellic acid, ortho-silicic acid, and thiourea, respectively, over control. Considering the findings, it can be concluded that the application of PGRs (thiourea, ortho-silicic acid, and gibberellic acid) significantly enhanced the growth, physiology, yield, and quality of sesame under rainfed conditions; however, GA3 at 20 ppm was found most effective and may not only enhance the optimum productivity but also effective in improving the quality traits of sesame.

Abstract Image

雨养条件下植物生长调节剂对芝麻(Sesamum indicum)栽培品种生理产量和品质性状的影响
芝麻是一种重要的油籽作物,由于该作物主要生长在雨水充沛、肥力较低的土地上,因此产量经常波动。有限的水分供应会对芝麻的许多生理过程和最终产量产生负面影响。过去,为了解植物生长调节剂(PGRs)在调节芝麻生长发育以获得最佳产量方面的作用而开展的工作十分有限。我们在雨水灌溉条件下进行了一项田间研究,以评估芝麻栽培品种叶面喷施不同植物生长调节剂的反应,如基于激素的赤霉素(20 ppm);基于化学的硫脲(500 ppm);基于化学结构成分的正硅酸(380 ppm);以及对照(喷水):Swetha til、GT-10、TKG-22 和 JCSDT-26。叶面喷施 PGRs 的时间分别为作物的无性期(播种后 25-30 天)、50%开花期(播种后 40-45 天)和种子发育期(播种后 70-75 天)。结果表明,施用不同的植物生长调节剂对植物的生长、生理、产量和质量性状都有积极影响;然而,赤霉素(20 ppm)的效果最好,其次是正硅酸(380 ppm),而硫脲(500 ppm)则能改善植物的形态、产量和产量性状。结果发现,PGRs 与品种之间的交互作用显著,在芝麻栽培品种中,swetha til 最有前途,其次是 JCSDT-29。与对照相比,施用赤霉素能显著提高芝麻的株高、叶面积、分枝数、蒴果数、种子/蒴果、种子产量、含油量和脂肪酸含量,其次是正硅酸和硫脲。研究发现,PGRs 与品种之间的交互作用非常显著,当使用 20 ppm 的 GA3 处理时,Swetha til(一种白色栽培品种)在生长、生理、产量和质量性状方面的表现在不同的受试栽培品种中最为优异。施用赤霉素、正硅酸和硫脲后,种子产量比对照分别提高了 25%-26%、11%-12% 和 6%-7%。综上所述,可以得出结论:在雨养条件下,施用 PGRs(硫脲、正硅酸和赤霉素)能显著提高芝麻的生长、生理、产量和质量;但 20ppm 的 GA3 效果最好,不仅能提高芝麻的最佳产量,还能有效改善芝麻的质量性状。
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来源期刊
CiteScore
3.80
自引率
0.00%
发文量
24
期刊介绍: The main objective of this initiative is to promote agricultural research and development. The journal will publish high quality original research papers and critical reviews on emerging fields and concepts for providing future directions. The publications will include both applied and basic research covering the following disciplines of agricultural sciences: Genetic resources, genetics and breeding, biotechnology, physiology, biochemistry, management of biotic and abiotic stresses, and nutrition of field crops, horticultural crops, livestock and fishes; agricultural meteorology, environmental sciences, forestry and agro forestry, agronomy, soils and soil management, microbiology, water management, agricultural engineering and technology, agricultural policy, agricultural economics, food nutrition, agricultural statistics, and extension research; impact of climate change and the emerging technologies on agriculture, and the role of agricultural research and innovation for development.
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